Scratch & Abrasion Resistant Technology
Metal Spoon Friendly Non-Stick Coating
Tips to Maintain Non-Stick Cookware1. Condition before the first use with a thin smear of cooking oil.
3. Do not use sharp objects like knives/ forks and metal spoons with sharp corners/edges.
4. Cool pans before washing to safeguard against rapid temperature changes that can cause warping.
About Us