They can be presented in a variety of sizes, styles and flavours and
still be perfectly delicious scones. Look at potato scones, drop
scones, Scotch scones, cherry scones, the big pan-sized scones that
are cut into segments, cheez scones, herb scones, fruit scones (ie
sultanas) - a big variety.
I was going to put "oven bottom scones" as the top tier there, but on
checking I find that they are known as "oven bottom muffins". They
are from Lancashire, AIUI, and available from supermarkets, and my mum
really, really liked them.
NOTE: A "drop scone" is aka a Scotch pancaek, so theres a h*ck of a
lot of variety!