On Tue, 20 Nov 2012 11:09:49 -0800, MattB <
trdell1...@gmail.com>
No, the crust was better.
I remember as a kid back in the 60s loving the hell out of the Apple
pies.
As stated tbhey contained real apple slices in the filling and the
crust was moist and pliable and very tasty to an 8 year old.
Last time I tried one, around 10 years ago, it had a hard crust that
had more of a cake type consistency, filled with the apple preserves I
mentioned and had a big huge air pocket in it.
Only snacks Ive bought made by Hostess in recent decades have been the
cupcakes, "King Don's" (Originally "Ding Dongs") and the Honey Buns.
Used to like the Bannana Flips but they became impossible to find
around here. Not sure if they even still made those anymore.
Worst product they ever made IMHO? Those gawd awful Snowballs.
Basically a round Twinkie covered in coconut. Typically used to make
cakes for batchelor parties and such as they were perfect for use as
tits on the classic female cake. And of course every St Patricks Day
they would produce a bunch of the green ones.
That's one product of theirs that I definitely won't miss.