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Michele
> Hi:
> I have found a new type of pre-washed organic salad at our local
> grocery that looks like something Nick and Abbie would love, but
> am not sure if all of the ingredients are safe for buns. They
> are: baby lettuce leaves (red and green romaine, red and green
> oak leaf, lollo rosa, tango), frisee, radicchio, mizuna,
> arugula, baby red chard and baby spinach. Is this stuff safe?
I don't see any problems in there. :)
laura
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morsemoose wrote:
> Hi:
> I have found a new type of pre-washed organic salad at our local
> grocery that looks like something Nick and Abbie would love, but
> am not sure if all of the ingredients are safe for buns. They
> are: baby lettuce leaves (red and green romaine, red and green
> oak leaf, lollo rosa, tango), frisee, radicchio, mizuna,
> arugula, baby red chard and baby spinach. Is this stuff safe?
> Thanks,
> David, Laura, Nick and Abbie
>
And yes, I get a one pound bag at Costco for 6 bucks and a rather less fresh
bag at Safeway for 8 or 9 bucks.
Michele
Carrie L. Kulp-Hanna wrote:
>
> As an FYI to all of you potential priceclub members, they sell this in a HUGE
> bag at costco/priceclub for less than half, pound for pound than the grocery
> store. Kevin and I do a low-carb diet and we eat salad CONSTANTLY--this is the
> one food item that we share with the buns. And the nice bun parents that we
> are--we always pick out the frisee for Plato--it is his favorite!
>
> morsemoose wrote:
>