For the last couple years, I have been casually looking for the
plastic scrubbers that I have used for decades when washing dishes.
I never found any, but I thought that was because I wasn't looking
hard enough. But the last one I have is falling apart, and I've been
looking harder now and still can't find any. All they sell are
sponges with a little bit of scrubber on one side, or on the outside.
Those get dirty and also wear out much faster.
I'm talking about a big coil of curled heavy plastic thread (the
"thread" is maybe an eight or a sixteenth of an inch wide and a
millimeter thick) coiled and the wrapped into a ball.
The last one I have is red. I use them for dishes and for cleaning
lots of other things too.
Do they still sell these and do you know where I can get them?
I also keep brass, copper, and stainless steel wire balls for
scrubbing. I can still get copper, and I can get stainless steel but
in a much smaller ball than they used to be, smaller than works well,
and I think only in the dollar stores, not the supermarkets or Target,
but I haven't been able to find brass at all for years. Is there a
place to get brass scrubbers, or bigger stainless steel scubbers.?
If you are inclined to email me
for some reason, remove NOPSAM :-)
There are plastic nylon scrubbers in the stores, just shop around.
I've found them at BigLots. I've seen them with or without handles.
I know there are "Chore Boy" and "Chore Girl" scrubbers, these have
been around for ages and are of good quality. You might try a
janitorial supply, if not local then Internet.
Bon
"Phisherman" <no...@nobody.com> wrote in message
news:n0vfn2hf4t9unooh3...@4ax.com...
A challenge eh!
One with sandra bullock attached?
How about one with a built in sand blaster for when my wife does rice?
Mike
Get her a rice cooker. Not the cheap kind, but one that has a
locking lid (about $50+). Makes perfect rice (brown, white, etc) and
cleans up easily.
boom boom ......
Mike
They use a material something like that to wrap the foam rubber on
some sqeegees. Helps to scrape of the thicker dirt. I noticed that
today when I was doing my windows outside, before winter.
Thanks for everyone's advice.
I finally found some in an off-brand supermarket here (Food Lion, the
place with the old meat**.) They had Quickee brand, which I don't see
most places. (Either that or I've seen the brand but not the scourers,
because I have had my eye out for them for at least 3 years. That
doesn't mean I looked in the right departement once for every store.
This month I started doing that.) They had 3 packages of two each,
and I bought all 3. This should be enough for 15 years. I"m not sure
what I'll do then.
**Seriously, I would be careful there. There were no Food Lions around
here when 60 Minutes did their expose, but three or moree opened up 2
to 4 years later, and I figured their meet would have to be good
because they knew people were watching. Alas, the first two times I
bought something a carnivore would eat, once it was chicken and
smelled bad the next day. Once it was meat and had some smell the day
I got it home. I was hungry so I ate it anyhow, and it didn't make
me sick, but then again, most rotting food doesn't.
Now THERE'S a resume builder...
> If you are inclined to email me
> for some reason, remove NOPSAM :-)
Ah, yes -- avoiding "Spam" would help.
;)