Buy Fresh Frozen Guinea Fowl
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Eating guinea fowl meat is a healthier choice as it has low cholesterol as well as low-fat content, and the fat content present in it is three times less than that present in beef. Even the eggs of guinea fowl are very tasty and consist of vitamins A, E, and D3 that are essential for good health. Buy Fresh Frozen Guinea Fowl from us we Now ship Globally at very low cost.
Whole Guinea Fowl - Frozen
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A household name in French kitchens, but a relative newcomer to the US market, guinea fowl meat is, flavor-wise, a cross between chicken and pheasant, without a sharp gamey flavor and leaner than chicken. Our frozen guinea fowl meat is easy to cook - you just prepare it like you would chicken. It's all natural, without any additives, and grown hormone, steroid and antibiotic-free.
Ingredients: guinea fowl.
Storage: frozen/refrigerated
Availability: Usually ships within 1 business days. Product is perishable and must ship via Overnight service.
Are You Looking For Where To Buy Fresh Frozen Guinea Fowl?
Buy Fresh Frozen Guinea Fowl
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Known in Europe as the Sunday Bird, Grimaud Farms' all-natural Guinea Hen is a culinary treat during any day of the week. The guinea fowl is a domesticated bird that is also known as pintade, faraona or African pheasant. It used to be a wild bird but is now mostly farm raised. It is similar in size to a pheasant and slightly smaller than a chicken. Grimaud's fowls come from the highest grade French breeding stock to ensure a consistently top quality bird. They are free of steroids, antibiotics and growth hormones. Feed is carefully selected to meet the specific requirements of this breed. Such care in their production results in a very lean, tender and flavorful poultry. Guinea fowl meat is white like chicken but its tastes similar to pheasant, without the gamey flavor. This moist and meaty bird is substantially leaner than chicken. They are best served roasted or braised.
HAT ARE THE HEALTH BENEFITS OF GUINEA FOWL EGGS?
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