a thought for food | sweet vermouth cobbler
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a thought for food
Mar 10, 2015, 11:14:41 AM3/10/15
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from A Thought For Food
Sometimes a recipe isn’t just a recipe. Sometimes there’s something symbolic about an ingredient or dish that resonates with people. I certainly wasn’t expecting this cobbler to have such significance, but it’s nice to think there’s more to it than just a way to get people a little intoxicated.
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Sweet Vermouth Cobbler
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