Fw: Northern Tier 2013 - Ely Special Diet Needs

[Stephen Wu]

Dear Crews,

Information from Northern Tier. FYI.

Yours In Scouting,

Mr. Wu

----- Forwarded Message -----
From: Leslie Thibodeaux <Leslie.T...@scouting.org>
To: Leslie Thibodeaux <Leslie.T...@scouting.org>
Sent: Saturday, June 8, 2013 8:04 AM
Subject: Northern Tier 2013 - Ely Special Diet Needs

Hello!

 

Attached you will find additional information on the trail menu and allergens for the summer of 2013 at Northern Tier.  Our staff is currently in getting things geared up for the summer.  This should help you in the final planning stages of your trip to Northern Tier this summer.

 

Allergens – this document shows you the various foods on the trail menu and whether they contain or are processed in a facility with the allergen listed.

 

US Nut and gluten Free Substitutes –located here:

 

http://www.ntier.org/filestore/NorthernTier/pdf/US%20Nut%20and%20Gluten%25

 

This document shows you the items that are available in the commissary and will be used to substitute on the menu for items that cannot be used. 

 

As long as you see here the items you need for our participant to have a good and safe experience, then we are set.  If you are still concerned about substitutions or the need to bring extra food, please let me know.

 

Thank you all for your patience as we work through this and update our processes!

 

Looking forward to seeing you all this summer!

 

 

Leslie Thibodeaux  |  Director of Program

BOY SCOUTS OF AMERICA
Northern Tier High Adventure Program

P.O. Box 509
Ely, Minnesota 55731-0509

P 218.365.4811  |  F 218.365.3112
Leslie.T...@scouting.org

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