Boudin and Hush Puppies/Paula Deen Recipe

[John Douglas]

Mike, that's correct, I did make corn meal from popcorn using the Vitamix special jar. The only problem that I have had with that is you have to sift it 2 or 3 times and it can also be so fine that the CB starts to have the constancy of cake. We have found the best GF store mix is Pamela's . Which brings up another story, not being a baker I did not understand after the virus got going why there was a shortage of flour. Seems like a lot of people started baking and there was a run on flour like toilet paper and paper towels. You could not find Pamela's flour anywhere unless you wanted to pay 40 something bucks a bag. FWIW, I think the best GF flour now is cup4cup.

Now for kinda on topic, although not BBQ it does use pork butt an an ingredent. So a shout out to members in LA. I have tried, but never succeeded on trying to make a decent Boudin. I had a neighbor who occasionally worked in the state and would bring some back........I love it and I do not think if is as fatty as some sausages.  I have looked at a number of videos and recipes, but no success.

John

Michael Chester wrote on 3/21/2021 4:16 PM:

I thought that you ground your own cornmeal in your Vita-Mix. I don't know the exact formula but I am sure that Chef Google can help.

That address mention reminds me of an ad for Corona Beer that I have heard a few times. They just say enjoy Football with Corona. That conjures up a whole different meaning than I am sure they intended. If they said Corona Beer it would be fine but they just said Corona.

Mike

On 3/21/2021 4:43 PM, John Douglas wrote:

I would like some help on this one, my wife cannot eat gluten and if cornmeal is processed in a factory with wheat we can't use it. So I don't know whether self rising cornmeal is GF. OK, my question is what and how much " b soda, powder, etc" should I add to make the corn meal self rising. I'm wanting to make some for her.

TIA,

John

PS: Look at how close Steve's address "@covad.net is to covid.... small world.

Also, anyone know where or what Gary W has been up to?

-------- Forwarded Message --------

Subject:	Re: [bbq] Hush Puppies/Paula Deen Recipe
Date:	Thu, 20 Feb 2003 11:04:05 -0500
From:	Steve <wood...@covad.net>
Reply-To:	b...@thesmokering.com
To:	b...@thesmokering.com

     Hush Puppies

Recipe courtesy Paula Deen

6 cups peanut oil
1 1/2 cups self-rising cornmeal
1/2 cup self-rising flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 small onion, chopped
1 cup buttermilk
1 egg, lightly beaten

Using a deep pot, preheat oil for frying to 350 degrees F.

Using a mixing bowl, stir together the cornmeal, flour, baking soda, and 
salt. Stir in the onion. In a small bowl, stir together the buttermilk 
and egg. Pour the buttermilk mixture into the dry ingredients and mix 
until blended. Drop the batter, 1 teaspoon at a time, into the oil. Dip 
the spoon in a glass of water after each hush puppy is dropped in the 
oil. Fry until golden brown, turning the hush puppies during the cooking 
process.

Yield: 35 hush puppies
Prep Time: 10 minutes
Cook Time: 20 minutes
Difficulty: Easy

Steve wrote:

> Paula Dean made some good lookin hushpuppies on the food channel the 
> other day.  I believe she used self rising flour and self rising 
> cornmeal.  I'll look it up later and post when I get a chance.
>
> Steve
>
> Gary Wiviott wrote:
>
>>OMJ,
>>
>>Good looking hush puppies, but I hear from Big B Bruce Cook that Big Jim's
>>best hush puppie recipe the one with tuna.
>>
>>Hummmmmmmmmmm, Tuna. I'll post the recipe under separate cover along with
>>the hush puppie recipe that I usually make, one by Alex Patout of New
>>Orleans fame.
>>
>>Regards
>>
>>Smoking in Chicago,
>>Gary
>>
>>From: "James H. Anderson" <ole...@atlantic.net>
>>
>>  
>>
>>>Everbody,
>>>My special recipe for hush puppies wuz requested.  Sorry bout that but I
>>>ain't got none that be mine.  Take heart though, here are the ones
>>>requested.  Only thing is that they wuz made up by Big  Jim -- not Ole
>>>    
>>>
>>Jim
>>  
>>
>>>but here they is anyhow.
>>>OMJ
>>>    
>>>
>>
>>
>>
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>>
>>
>>  
>>
>



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Best Regards,

John D