Lau Family Farm, LLC grass-fed meats available in January
Lori Anne Lau
LAU FAMILY FARM, LLC
Grass-Fed and Finished * No Antibiotics * No Hormone Implants
On January 10th we’ll be at Crumb Brothers Bakery in Logan from 10 am to 11 am.
We are planning to attend the Downtown SLC Winter Market on January 17th. The winter market is held at the Rio Grande Depot (300 S Rio Grande street) . We will be set up under the portico on the west side of the building. The market will run, from 10 am to 2 pm. Our second stop will be in Ogden. We’ll be in the parking lot behind Grounds for Coffee on 30th and Harrison from 4:30 to 5 pm.
Our delivery to Pocatello and Idaho Falls will be on January 24th. Time to be announced as we get closer.
§ We have been selling out of ground beef each month, so please get your requests in sooner than later. We may spread larger orders over a couple of months, where possible.
§ We have gift certificates available, for an amount of your choosing!
§ We have 4 beef bundles and 3 lamb bundles available currently. We are tweaking the items included in some of the beef bundles, and may create a few new bundles.
§ We have several types of lamb sausages available-lamb and apple, garlic and rosemary, merguez and Italian lamb with sun dried tomato as well as lamb salami. We have uncased packages of many of the lamb sausage varieties for those who are trying to avoid pork.
§ We will have beef andouille, beef bratwurst and beef sweet Italian sausages again.
§ We have quite a few lamb hearts, kidneys and livers available. We also have a variety of beef organs on hand. We have a good supply of beef fat at the moment.
Thank you for your support!
We hope you had a wonderful Holiday Season. Hopefully you can look back at 2014 with pleasure, and we hope that 2015 will be an excellent year for you and yours.
We were happy to have a small crowd in town for Christmas-John’s sister’s family and my Mom and step-dad joined us. Our crowd ranged from 85 to 6 years old. Everyone seemed to enjoy what they received, and enjoyed seeing how what they’d picked out was received. We had some good meals, and a couple of games got played.
Becca spent New Year’s Eve with her best friends family, and she and her buddy, are now down with Influenza A. Thankfully Becca isn’t as ill as her buddy. We made a major search for the proper dose of Tamiflu in Pocatello today, so hopefully she’ll be on her feet soon, and with a great deal of luck we all won’t come down with it. I heard today its pretty wide spread in the county right now-guess I’ve been out of the loop with the kids out of school.
Becca got invited to participate in the 7th grade “all star” basketball team when a couple of spaces opened up. First game is tomorrow-so I guess we won’t be going. I hope she’s well enough to head back to school Monday or Tuesday. All four of us spent a fair bit of time helping our cousins with the hardware store move their inventory from their old building (which was demolished on the 31st) to their new building. Tom thought it was great to get to play an airsoft war in the store’s upstairs apartments on the 30th, since they couldn’t do any damage since the building was coming down hours later.
John is back to doing his feeding chores, but still doesn’t have his full stamina back yet. The recent bitter cold temperatures had the tractor at the meadow jelling up, but thankfully we’d put some bales in a spot where all we had to do was open a gate to give the cows access. He drove our other tractor out today and fed the cows and is hopeful that the original tractor will be functional again once it warms up on Sunday. When it is so bitter cold we make sure the animals have access to lots of feed, and they have something to lay on besides the snow. Sometimes they’ll choose to eat straw or grassy hay over the alfalfa when it is so cold-I guess they create more body heat in the digestion process of starch.
I seem to be a bit ahead of schedule in getting my year end and tax paperwork done, which is a very pleasant change. I’m waiting for it to warm up a bit in the garage before I do the year end inventory of the meat and wool. I’m hoping to go to a meeting in Boise on the 10th, and then to the Farm Bureau legislative meetings in Boise in Feb. Assuming we are all well enough for me to take off next Friday-I’ll get to travel to Boise with one of my favorite people. Really looking forward to it.
Lau Family Farm, LLC
Grass Fed Beef, Lamb & Wool...A Natural Choice
PO Box 337
Soda Springs, ID 83276
208-709-4981 (cell)
No virus found in this message.
Checked by AVG - www.avg.com
Version: 2015.0.5577 / Virus Database: 4257/8856 - Release Date: 01/02/15