Lau Family Farm Grass-fed meats available January 23
Lori Anne Lau
LAU FAMILY FARM, LLC
Grass-Fed and Finished * No Antibiotics * No Hormone Implants
· January 23rd:
Logan @ Crumb Brothers Bakery - 9 to 10:30 am
Pocatello @ 420 N Main - 1:30 to 2 pm
Idaho Falls @ Key Bank Parking lot along Broadway - 3:30 to 4:30pm
· January 30th:
Salt Lake City @ Rio Grande Depot Winter Market - 10 am to 2 pm
Ogden @ 4 pm (more details to come)
· January Special: Our regular Ground Beef $5.70 per lb on orders of 20 lbs or more. Extra lean ground beef and ground beef patties excluded.
· Take an extra 5% off on pre-ordered beef and lamb bundles. Our bundles are always discounted 10% off of their full price, but this month you can save even more when get a bundles. Our smallest bundles are only 3-4 lbs, the largest, the Bit of Everything bundle is around 25 lbs of meat.
· Steak Bundle approx. $75 (10% off regular price) The bundle will include 3-4 lbs of a mixture of tenderloin steak, tenderloin tail roasts, T-bone, New York, and rib eye steaks. As with all our bundles, we will chose the combination of items that make up the bundle. This is a great value for these high quality grass-fed steaks.
· Revised Bit of Everything Bundle approx $210 (10% off regular price) As the name implies this bundle gives you a little bit of all the different types of cuts that come from a beef. This approximately 25 lb bundle will let you try cooking our delicious grass-fed beef a variety of ways. You can try everything from grilling, broiling, and oven roasting, to moist heat methods like braising and pot roasting. You can test some great marinades for fajitas and kabobs or make yummy steak slices to top your favorite salad or serve with mashed potatoes. The ground beef will keep your family supplied with any number of delicious and nutritious meals. Our ground beef makes awesome burgers, meatloaves, taco/burritos, lasagna, and any number of casseroles.
3-5 Grilling Steaks (New York Strip, T-bone, or Rib Eye) (approx 1.75 to 2.5 lbs)
1-3 Oven Roasts (Top Sirloin, Sirloin Tip, London Broil or Tri-Tip) approx 4 to 5 lbs
1-3 Slow Cooking Roast (Chuck Roast, Eye of Round, or Brisket) approx 4 to 5 lb
3-4 lb Marinating/Moderately Tender Steaks (Petite Sirloin, Top Sirloin, Flank, Skirt, Ranch, Chuck, or Cube Steaks)
1-3 lbs Convenience Cuts or Bone-in Cuts (Stew Cubes, Kabob Cubes, Boneless Short Ribs or Steak (stir fry) Strips, Meaty Soup Bones aka sliced shanks or Ribs)
10 pkgs Ground Beef (Ten approx 1 lb packages of our standard 90% lean burger, or patties) approx 9 to 11 lbs.
· Revised Slow Cooking Bundle approx. $117.50 (10% off regular price)
1-3 Slow Cooking Roasts (Chuck Roast, Eye of Round or Brisket) approx 4 to 5 lbs
3-4 lb Marinating/Moderately Tender Steaks (Petite Sirloin, Top Sirloin, Flank, Skirt, Ranch, Chuck, or Cube Steaks)
2 pkgs Convenience Cuts or Bone-in Cuts (Stew Cubes, Kabob Cubes, Boneless Short Ribs or Steak (stir-fry) Strips, Meaty Soup Bones, Ribs) approx 1.8 to 2.2 lbs
5 pkgs Ground Beef (Five approx 1 lb packages of our standard 90% lean burger) approx 5 lbs.
· Revised Grill Lovers Bundle approx $137.50 (10% off regular price) This approximately 14 lb bundle includes roasts that are great grilled, some of our best steaks, as well as some bulk ground beef or patties for awesome grilled burgers. We love to use our grill all year long, but these cuts are also great broiled or roasted in the oven.
3-5 Grilling Steaks (New York Strip, T-bone, or Rib Eye) (approx 1.75 to 2.5 lbs)
1-2.5 lbs Steaks (Flank, Skirt, Hanging Tender, Flat Iron or Top Sirloin steaks)
1-3 Oven Roasts (Top Siroloin, Sirloin Tip, London Broil, or Tri-Tip) approx 4 to 5 lbs
5 pkgs Ground Beef (Five approx 1 lb packages of our standard 90% lean burger or patties) approx 5 lbs
· Lamb Chop Bundle (10% off regular price)
The bundle will include 3-4 lbs of mixed chops, loin, rib or shoulder chops, and 2 mixed pkgs of ground lamb, kabob, shanks, stew or riblets.
· Lamb Roast Bundle (10% off regular price)
This bundle will include 4-6 lbs of roasts-leg or shoulder, and 2 mixed pkgs of ground lamb, stew, shanks, kabob cubes or riblets.
· Lamb Combination Bundle (10% off regular price)
This bundle will include (4-6 lbs lamb roasts, approx 2 lbs of mixed chops, and 2 mixed pkgs of ground lamb, stew, kabob, shanks, or riblets). These bundles may include a mix of paper wrapped and vacuum sealed meat. These bundles will be 10% off the regular price of the cuts included.
· We are able to take additional quarter and half beef orders, as well as whole and half lamb orders. We are looking at delivery dates in approx. April for these orders.
· We have a variety of scratch and dent (broken seal) meats, some older organs, and other items that we want to relocate from our freezer to yours. If you are interested in knowing about any of these discounted items let us know. I’ll probably put some of them on facebook instead of sending out lots of small emails with the details.
I’d swear the colds/coughs that we’ve been passing around since Christmas are now coming thru for a second time. Or at least I seem to be starting with a new cold, and I wasn’t really over the last one. John has now succumbed but is soldiering on.
Today would have been John’s Dad’s 87th birthday and he’s been gone just about 5 months now. We met with one of our team of professionals helping us sort out Grant’s paperwork disaster today-and actually got pretty good news on that front. 
Our biggest news is the unexpected, and unauthorized, calf John helped to deliver on Saturday afternoon. We haven’t quite sorted out who the guilty culprit is for a calf sired 2.5 months early. After helping with the community fishing derby (for Job’s Daughters) for most of the day, Becca convinced her dad to tow her and a friend behind the snow machine for a fun ride. John agreed, and they went out where our mother cows are being fed at our meadow farm. While they were out there john noticed a young cow (first calf heifer) in labor with the baby stuck part way out. After much labor they were able to get the cow up to the corral and John was able to tug on the calf, who he thought had died, and get the calf delivered. The little darlin’ wasn’t done yet though and so the three humans (and tractor) proceeded to make the mama follow her calf up to our little barn so they could be protected from the wind. Little Miss January and her young Mama seem to be doing just fine, and have been enjoying staying out of the wind and weather for a couple of days. We are thankful that Becca was inspired to take a joy ride at just the right time, and that everything worked out so well. Hopefully the bull responsible was not loose long enough to have bred any other heifers…we’ll be watching carefully .
We are looking forward to 2016 and we appreciate your going with us on this journey. Finding a path for our small herd of cattle and sheep and the land we steward to support our family has not been easy. This path still has its inherent challenges, but knowing you are all going along for the ride with us helps so much.
Many thanks for your business,
John, Lori Anne, Tom and Becca
Lau Family Farm, LLC
Grass Fed Beef, Lamb & Wool...A Natural Choice
PO Box 337
Soda Springs, ID 83276
208-709-4981 (cell)