Jamie R
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to Just-Desse...@googlegroups.com, Recip...@cooking-lists.com, cooking...@yahoogroups.com, Coconut...@googlegroups.com
Easy Hot Coconut-Fudge Sauce
1 cup store-bought fudge sauce
1/4 cup coconut milk
In medium saucepan, combine the fudge sauce and coconut milk. Stir on
medium-high heat until hot.
Spoon over ice cream, pound cake topped with sliced strawberries or
fresh pineapple chunks.
Source: Cathy Thomas to the Lansing State Journal, June 11, 2007