January Monthly Meeting
Date: Thursday, January 4th, 2024
Location: Shine Beer Sanctuary
Old Biz
2023 Year in Review
Month of pint nights at MAP, raffle, tours, beer tasting 101
Bridger Brewing facility tour in Three Forks
Big Brew Day in front of Shine
Katabatic Brew Off
Iron Brewer - Steve winning with his Koji Lager
Spire Rock Campout and Stein beer - earlier this year to avoid the heat
Saison group brew day at Ryan’s
Crooked Yard hop farm tour
Off-flavor tasting
Club Christmas Party - Thanks to Brandon for hosting. Plenty of food and homebrew to go around.
Officer Elections - Held at the December meeting/Christmas party. Bruce and Jared are stepping down from their positions. Elected officers for 2024 are shown below. Remaining open positions are VP Membership & Media, Secretary, and Member at Large.
President - Evan Rogers
VP - Ryan Beal
Treasurer - Brandon Whitehead
*Steve Culiton - nominated for member at large - unanimous vote in favor
Iron brewer drawings - Targeting late May for the tasting. Any members that still want to get in on the competition can be assigned an ingredient by officers.
Evan - Tangerine
Jake - Black Lemon
Ryan - Coffee
Bob - Jalapeno
Brandon - Cinnamon
Bruce - Garlic
Steve - Maple Syrup
Nich - Lavender
*Email any of the officers if you want to participate and don’t have an ingredient yet.
New Biz
Annual membership dues for 2024 are $30.
Preferred payment method is via the website.
Club campout and stein beer brew - We have the group site at Spire Rock Campground reserved for June 28-30th. Same spot as last year.
*We are looking for a volunteer to lead the brewing effort and decide what kind of beer to make.
Open discussion for club events in the coming year. Some possible events:
Style tastings
Group brew days
Brewery tours
Malt/Hop tours
Educational malt/hop/yeast/water workshops
Informal club competitions
*Tours at Sawdust and Steel, Zesty and/or WildRye.
*Revisit Bozeman Brewing or Map Brewing
*Sourdough Bozeman Water plant
*Gallatin Valley Malt
*Club competition Suggestions:
Everyone brews the same recipe compare process
Same grain different hops/yeast
Style comp, your interpretation
Collab competition
*Next tasting style, planed to start at the April meeting:
Dark Malty Lagers
We will hopefully be able to taste and discuss commercial and homebrew examples.
*We are targeting Late May for the iron brewer tasting and we are also looking for a host for this event.
Stout Tasting
Ryan Beal to lead a tasting and discussion of stouts/porters on tap at Shine.
We sampled and discussed one milk stout and 2 oatmeal stouts. Ursula Oatmeal stout from Burnt Tree was the overall favorite.