#WorldVeganDay comes at a time when many are thinking about health, affordability, and more.
Plant-based eating can move us toward a more equitable and sustainable food system that nourishes people while protecting animals and the environment.
Staples like beans, rice, oats, and frozen vegetables remain some of the most budget-friendly, nutrient-rich foods available, making plant-based eating not only healthy but also a sensible choice in times like these.