From: Matthew Hennek <matthew...@gmail.com>
To: madbees <mad...@googlegroups.com>
Sent: Friday, July 15, 2016 10:02 PM
Subject: [madbees] Re: Free Pet Roosters
Another pic of the white polish.
On Friday, July 15, 2016 at 9:58:47 PM UTC-5, Matthew Hennek wrote:
> Pet Roosters might sound like an oxymoron but we ordered 6 baby hens from McMurray hatchery this spring and got 4 hens and 2 roosters.
>
> Our favorite boy is a mottled Houdan. He's a real nice boy and has been handled literally every day. He's very talkative and makes funny sounds.
>
> The other boy is a white polish. He's handleable but not quite as friendly but very pretty. Polish chickens are hilarious with their head feathers.
>
> They crow as roosters tend to do and are a bit too loud for our neighbors. My wife also doesn't want the male/female chicken things.
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..... And a rooster less than 12 months old has some of the most flavorful meat you'll ever taste.
"If not for the kids and my suburban neighbors, I would take care of the unwanted roosters.I grew on young, free range rooster meat."If you honestly would actively take in roosters that people think you're going to keep and eat them, that's just immoral.
Nice segue from chickens back to bees/irresponsible beekeeping. I don't agree with all that you've written, but I think there is some common ground to be had. (Or I might be sorry I responded. Oh well, here goes...)
What would you define as "progress"?
I agree that it's not progress to have hives scattered across the countryside collapsing of varroasis. However, propagating bees that are dependent on chemical treatments for their survival most certainly isn't progress either. Yet, those are the bees all the new beekeepers end up with, and without treatment they frequently collapse. But should the blame really be pointed at the new beekeeper? I agree that they aren't making things better by purchasing these bees and either being ignorant of the need to treat them or hoping to be treatment-free and end up somehow with a different outcome.
Personally, I blame an industry that wants quick fixes and maximum profits. I also blame the bulk of the beekeeping community who aren't demanding sustainable (sustainable = the quality of not being harmful to the environment or depleting natural resources, and thereby supporting long-term ecological balance) alternatives from their suppliers.
I do like the new word, "feel-goodiness". If it didn't have such a negative connotation it could have been catchy.
Joe