FW: accident photos
Jesse Grant
From: Tony Fargo
Sent: Friday, January 11, 2008
11:03 AM
To: Jesse Grant; Jason Stawarski
Subject: FW: accident photos
Tony
Fargo
Estimator
Office:
(218) 828-0250
Direct:
(218) 822-4390
Cell:
(218) 270-0242
Fax:
(218) 828-4531
to...@jimselectric.com
Jim's
Electric Co., Inc.
8296 Industrial Park Road
Baxter, MN
56425
The only
thing shocking is our service!
1976 -
2007
From: Hodgman,
Nichole [mailto:nikki....@brainerddispatch.com]
Sent: Friday, January 11, 2008
10:50 AM
To: Tony Fargo; Nikki Peterson;
lisa anderson; Stephanie VanWyngeeren
Subject: FW: accident photos
From: Crawford,
Jessica
Sent: Friday, January 11, 2008
10:44 AM
To: Windorski, Ann; Smith,
Tiffany; Lockwood, Natasha; Hodgman, Nichole; Howard, Delynn; Reed, Dawn; amy;
Alters, Susie; Veith, Meagan; Joni Carlson; Jenny Kiehlbauch; john...@brainerd.net;
Olson, Jamie
Subject: FW: accident photos
Jessica Crawford
Circulation System Administrator
Brainerd Dispatch
email: jessica....@brainerddispatch.com
From: Piffier,
Christina
Sent: Friday, January 11, 2008
10:41 AM
To: Wood, Shannon; Weiss, Loretta;
Crawford, Jessica
Subject: accident photos
|
If you look closely you can see what appear to be some survivors of the accident still in the wreckage. Although the picture is
quite graphic, it makes you realize how quickly our loved ones can be taken from us.
(Scroll down). |
Halverson, Marc
wish i had some of my home brew down here. getting tired
of the mexican beer when watching the topless ladies walk
by.
marc
Patrick Sundberg
Just remember, not to use your flash when you take those pictures!
And don't forget, I still have your BVIP to bottle up. You wouldn't want to find any extra ingredients in there, would you?
HA!
Hope you're having a great time, we'll see you when you get back.
By the way, when are you getting back? We need to get you a wheat beer set up for when you get back.
Patrick
JESSE HOPKINS
Can you manage to have my e-mail address for the forum changed to my home address at,
Jesse Hopkins, AIA
Project Architect
NOR-SON, Inc.
7900 Hastings Road, Baxter, MN
56425
218.822.2014 (o)
218.825.0253 (f)
218.851.6766 (c)
jesse.hopkins@nor-son.com
www.nor-son.com
From: blueox...@googlegroups.com [mailto:blueox...@googlegroups.com] On Behalf Of Patrick Sundberg
Sent: Saturday, January 12, 2008 11:57 AM
To: blueox...@googlegroups.com
Subject: Re: FW: accident photos
Halverson, Marc
We are back at work on the 30th of Jan.
Yes i would like to get a wheat organized so i can brew an
all grain when i return.
my wife gave me a card with the mill she purchased from
northern. they shipped it from the manufacturer just
before we departed. the adjustable two roller, both
adjust.
dan said i could buy some of his grains that were at your
house., would just need to quick call northern when i
return for the other ingredints.
I would plan to do the all grain either Feb 2 or 9th,
think both are sundays.
Maybe the BVIP we could do some night after work when I
first return and we can also figure out how I should set
up the new mill.
Later, Marc
On Sat, 12 Jan 2008 11:57:07 -0600
Jesse Grant
Marc can more easily attend.
-----Original Message-----
From: blueox...@googlegroups.com
[mailto:blueox...@googlegroups.com] On Behalf Of Halverson, Marc
Sent: Monday, January 14, 2008 11:59 AM
To: blueox...@googlegroups.com
Subject: Re: FW: accident photos
Halverson, Marc
attend, they can come early.
Thanks Jessie. I am free all day Sundays
Marc
Patrick Sundberg
Jesse Grant
We will be in the Twin Cities and not sure. Sometimes those turn in an all weekend. You guys schedule it and if I have to miss out, so be it.
On a side note just now bottled that old recipie from my mothering law. I got 2 and ¾ cases from one batch. When I put it in the primary it measured at 1.06 then I added 2 tablespoons of rice as it called for. It then measured a 1.064. Not sure that I totally belive the reading, BUT when I bottled last night it measured at 1.003 According to that web calculator you gave me it finished at 7.7% You were correct that it tasted like cider. I am curious to see the final result. I may just cellar it for a while and see what comes of it.
<br
Patrick Sundberg
Jesse Grant
-----Original Message-----
From: "Patrick Sundberg" <patrick....@gmail.com>
To: "blueox...@googlegroups.com" <blueox...@googlegroups.com>
Sent: 1/14/08 2:23 PM
Subject: Re: FW: accident photos
2 and ¾ cases...
Were those full bottles, or half full?
Sorry Dan, I just had to get a jab in there!
Look for an email soon with a meeting summary and details on the upcoming
big brew day.
On Jan 14, 2008 12:50 PM, Jesse Grant <jes...@jimselectric.com> wrote:
> We will be in the Twin Cities and not sure. Sometimes those turn in an
> all weekend. You guys schedule it and if I have to miss out, so be it.
>
>
>
> On a side note just now bottled that old recipie from my mothering law. I
> got 2 and ¾ cases from one batch. When I put it in the primary it measured
> at 1.06 then I added 2 tablespoons of rice as it called for. It then
> measured a 1.064. Not sure that I totally belive the reading, BUT when I
> bottled last night it measured at 1.003 According to that web calculator
> you gave me it finished at 7.7% You were correct that it tasted like
> cider. I am curious to see the final result. I may just cellar it for a
> while and see what comes of it.
>
>
> ------------------------------
>
> *From:* blueox...@googlegroups.com [mailto:
> blueox...@googlegroups.com] *On Behalf Of *Patrick Sundberg
> *Sent:* Monday, January 14, 2008 12:42 PM
>
> *To:* blueox...@googlegroups.com
> *Subject:* Re: FW: accident photos
Patrick Sundberg
Jesse Grant
I was thinking that you could just use a pressure relief valve set at 14 PSI or even find a variable one that would pop open when you hit max pressure.
<br