I hope folks might comment on the security measures taken by the DIYbio community to ensure containment of recombinant DNA. My background is in molecular biology at Florida State, Harvard Med, and the Whitehead Institute (currently Broad). I have several concerns:
You should worry about super bugs and other known hazards. My post is focused on unknown consequences. Sequences that nature would not create hold the potential for novel functions far more detrimental than a human pathogen.
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My post is focused on unknown consequences. Sequences that nature would not create hold the potential for novel functions far more detrimental than a human pathogen.
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Or George Church printing a coded copy of his book on a tiny piece of paper using DNA. When Stephen Colbert tried to eat the paper, Dr. Church grabbed it from him.
In summary, please be careful and yes, my goal is ultimately to curb or end DIY Bio and k-12 bio activities that handle synthetic nucleic acids or utilize processes that would create such material.
In summary, please be careful and yes, my goal is ultimately to curb or end DIY Bio and k-12 bio activities that handle synthetic nucleic acids or utilize processes that would create such material.
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yes, my goal is ultimately to curb or end DIY Bio and k-12 bio activities that handle synthetic nucleic acids or utilize processes that would create such material.
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It's argumentum ad ignorantiam.
Put another way. Lets imagine a non-GMO plant. (at least as far as regulators are concerned)
The farmer has a plantations of their crop growing... and they notice that the fruit from one of their plants is an unusual color.
When they taste it they notice that it's sweeter than normal.
The farmer does not know anything about genetics. He may not even know that genes are a thing that exist.
He doesn't know if the mutation that unregulated sugar production in the fruit and pigment production in the skin did something else.
For all he know's it could also have unregulated production of some carcinogenic compound in the flesh of the fruit.
Hell there could be some novel virus involved.
He has no idea. All he sees is a sweet fruit with an interesting color.
So he breeds from that plant or takes cuttings and grows more. And a few years later everyone is eating them. With no safety testing.
Thus is the "traditional", "organic" method.
There's something on the order of 40 "natural" pesticides in the flesh of an average carrot. Have they ever been through safety testing with higher concentrations? no.
That flashy new variety of carrot with extra sweet flesh that the local organic farmers are so keen on?
It's never been through safety testing. They don't know if the genetic change that caused the change in sweetness upregulated something else.
This isn't even a hypothetical. it's happened.
https://boingboing.net/2013/03/25/the-case-of-the-poison-potato.html
sometimes those all-natural organic crops, modified only by traditional breeding techniques yield something dangerous.
because on a fundamental level, on a real nuts and bolts level, the people creating those varieties have absolutely no idea why they're getting the results they're seeing. They have no idea what pathways have been modified. They're like cavemen modifying a car engine with a heavy rock.
There's even atomic gardening, take the crop you want to generate new "organic" varieties for, grow it in a field, put a big radiation source in the middle and zap the plants. Some will die and some will survive and some of the survivors will produce seeds with unusual traits.
But the farmer who sees a novel trait has no idea how it's working internally.For all he knows s it could be upregulating something that produces substances that cause brain damage in human children.
Meanwhile, with GMOs, the people making the change have spent years studying the exact genes they're changing, they've spent years studying the exact pathways involved and they're making exactly the precise change they intend to make.
So far "traditional", "organic" breeding techniques have yielded killer bees, grass that produces clouds of toxic cyanide in dry weather and potatos that can slowly kill you among other fuckups.
Meanwhile in 30+ years GMO's have yielded disasters such as.... and... and... hmmm.. nope, nothing.
So I don't buy the bullshit. GMO's are fundamentally safer because of how they're created.
Or George Church printing a coded copy of his book on a tiny piece of paper using DNA. When Stephen Colbert tried to eat the paper, Dr. Church grabbed it from him.
Yes, awareness is as critical as following safety protocols. That is why I am reaching out to the DIYbio community - to check on this level of awareness. Based on the few responses I have received so far, it seems there is a sentiment that the “Pros” are doing way worse stuff than us, so we don’t have to worry about it. Perhaps if the DIYbio community took the lead on communicating about safety of their own work, the general public might start to learn about risks associated with biotechnology. I have found, after 17 years of trying, that professionals using recombinant nucleic acids are not open to talking about this risk perspective anymore. They had that conversation, somewhat publicly, in the 1970s. Why bring attention to something a second time that might make the public nervous and only hurt research progress and biotech profits?
If the main purpose of DIYbio is to bring biotech to the masses and make it accessible to all, isn’t public safety a good place to start?
Scientists by nature focus on speaking about what they have learned based on data and observations. That is another reason trying to talk scientifically about the risks of recombinant nucleic acids is problematic. The focus tends to be on human pathogens and related gene sequences that we know of. The danger with following this line of thinking ONLY is that we can miss plausible threats that are right under our nose that we are not even contemplating might be risky. It’s a bit like some toddlers found dad’s gun in the closet and are playing with it without anyone watching them. I would apply this analogy to both the Pros and the DIYs.
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> According to your own argument,No. According to my own argument the sane reaction would be to treat them at least similarly. Not treat the inherently one with the so-far-perfect safety record as if it's the devil while treating the former with a terrible safety record as inherently safe.
both should be stopped.I have not ignored " time and scale" but you've made false claims about both.it may take 50-60 years of tracking of a population to isolate some effect of size X... but currently no such tracking is done for a huge range of novel "organic" products.There's also a common, bizarre, view that anything that's been around for hundreds of years **must** be safe because traditionalist tend to have the delusion that we spot negative effects on the population scale over the course of hundreds of years. but that's veritably false even for huge effect sizes. Doctors somehow managed to go centuries failing to notice that failing to wash their hands before deliveries was bad for the health of the women giving birth. People went centuries failing to notice that smoking caused lung cancer.People went thousands of years without noticing that various herbs used in traditional chinese medicine were hellishly carcinogenic.Even centuries of something being common in society is basically worthless for assessing it's safety.Even 2 years of real scientific safety trials can be far far more powerful and useful than centuries of just hoping someone will notice something in the general population. It's why traditionalism is utterly broken as a worldview. It fails.There should absolutely be safety trials but they should be the same standards for novel "organic" varieties, random new mushrooms someone found in a forest somewhere and GM crops.You seem to want a special standard of 180 years for " bioengineered products" " highly processed " foods but my point is that your entire worldview is bollox. If they need 180 years then that random new version of banana's that some farmer found in his field with some unknown biochemical changes within it should be held to exactly the same standard.if the standard is insane for the latter then it's insane for the former.BTW: following your standard yellow bananas would have been released to the general public in 2016.
On Thu, Jun 13, 2019 at 4:36 PM Jonathan Cline <jcl...@ieee.org> wrote:
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Also, you assumed that I was saying "we should do it without regulation". We shouldn't. It just has to be proportional to the risks and benefits. And also understand that my view comes out of Europe, where any GMO is strictly banded practically. Hence, yes we need less regulation in Europe. We can talk about the US, but this is an international group so it's difficult that one person doesn't talk about apples and another one about oranges
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I hope folks might comment on the security measures taken by the DIYbio community to ensure containment of recombinant DNA. My background is in molecular biology at Florida State, Harvard Med, and the Whitehead Institute (currently Broad). I have several concerns:
1) The biological community in general seems to have concluded that rDNA is not hazardous because nothing noticeably bad has happened in the last 40 years. Look at figure 2 in this paper:
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5898234/
In short, it has been shown through viral sequence analysis that plasmid DNA and other bacterial DNA can evolve into a eukaryotic virus. So plasmids we make today can contribute to viruses in the future. Risk increases with time as well as trials.
40 years is not long enough to conclude rDNA is safe.
2) Bioethics conversations focus on CRISPR application in humans. Should we be considering how our synthetic nucleic acids might affect the ecosystem that supports us? We are making nucleotide sequences that nature would likely never make.
3) I have taught high schoolers now for 15 years. If you want to know how an experiment can fail, have high schoolers do it. Whether through malice or inattention, students often make mistakes making solutions, much less performing ligation reactions or bacterial transformations. They are also not good at cleaning up. What is the competency level in your DIY lab?
4) What assurances can the DIYbio community give that BSL1 safety levels are being met and that rDNA and everything it touches are being sterilized properly?