INVITATION to the Bio.kitchen laboratory opening 11. - 12. May 2018 @ UnternehmerTUM
Rüdiger Trojok
Dear biohackers around the world,
we want to invite you to our Bio.kitchen Lab Opening
11. - 12. May 2018
UnternehmerTUM
Munich, Germany
For months now our team has been working hard to open up Germany's first open Wetlab: the Bio.kitchen! The Bio.kitchen is a life science community laboratory for the 21st century. We offer a library of high tech tools and material, merging AI, robotics and synthetic biology with and for you and your projects.
In our opening event, a two day long technological menu prepared by our bio.kitchen hackers awaits you, full of hacking life science and technology. Friday morning we will begin with the starters "Ursuppe" and "Chips-in-the-lab". In two hands on workshops on cell free synthesis techniques and lab automation tools we will hack latest microfluidic and sequencing technology and mix the ingredients of life itself. We continue with our main course: the "Bio.kitchen introduction" to our brand new community laboratory, followed by a spicy "Talks & Discussion" round challenging industry paradigms: can new startups solve the antibiotic crisis with new personalised phage therapy? We are concluding the bio.kitchen menu with the grand "Lab Opening" dessert accompanied by a exquisite "Bio Art Exhibition" with CRISPR and molecular cocktails.
Join our community of biohackers, scientists, engineers and entrepreneurs to advance your for the life science projects.
PROGRAM DETAILS
https://www.slideshare.net/RdigerTrojok1/biokitchen-opening-program-unternehmer-tum-11-12may2018
REGISTER FOR THE EVENT HERE- LIMITED SPACES AVAILABLE!
https://www.eventbrite.de/e/biokitchen-lab-opening-tickets-44545541915
You find all travelling and program details on the eventbrite website.
We hope to see you soon!
Yours,
Rüdiger and Jérôme