Round 3106 PILCOCHIA progress

[Mike Shefler]

So far I have only 4 defs, from Madnick, Lodge, Barrs and Efrem Mallach. The rest of you better get busy as there are only 16 hours left.

Send to stamps at Salsgiver Dot com

or stampsbythemes at Gmail Dot com

[amal...@comcast.net]

 

Mike –

 

Pilcochia – A rich fisherman’s stew from the Galician region of Spain, made with the leftover fish and shellfish from the daily catch; similar to Provencal Pelcoche, and Livornese Cacciucco.

 

Alan

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[Judy Madnick]

This must be crown week!

 

 

Judy

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Original Message

From: amal...@comcast.net

To: dixo...@googlegroups.com;

Date: 9/20/2020 9:38:01 AM

Subject: RE: [Dixonary] Round 3106 PILCOCHIA progress

[amal...@comcast.net]

Shoot – I wasn’t thinking, and sent it to everybody. (not bad, though….)

NEVER MIND.

Alan

To view this discussion on the web visit https://groups.google.com/d/msgid/dixonary/002501d68f53%24437a14a0%24ca6e3de0%24%40comcast.net.