RE: Cider blend from round 2
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Robert Northcorner
Oct 10, 2017, 4:55:57 PM10/10/17
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Thanks to everyone for the Cider interest! And Thanks to B-wood Acres for helping coordinate.
The blend on round 2 was 40% Brown Snout, 40% Yarlington Mill, and 20% Honeycrisp
The blend on round 2 was 40% Brown Snout, 40% Yarlington Mill, and 20% Honeycrisp
Cheers!
darin hamm
Oct 15, 2017, 12:22:18 PM10/15/17
to Bellingham Homebrewers Guild
I was so excited to get it going I forgot to take OG. What did y'all get?
Rick Eichman
Oct 15, 2017, 2:33:59 PM10/15/17
to Belling...@googlegroups.com
1.054 before I added sugar. But mine was from first go.
> On Oct 15, 2017, at 9:22 AM, darin hamm <dari...@gmail.com> wrote:
>
> I was so excited to get it going I forgot to take OG. What did y'all get?
>
> --
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> On Oct 15, 2017, at 9:22 AM, darin hamm <dari...@gmail.com> wrote:
>
> I was so excited to get it going I forgot to take OG. What did y'all get?
>
> You received this message because you are subscribed to the Google Groups "Bellingham Homebrewers Guild" group.
> To unsubscribe from this group and stop receiving emails from it, send an email to BellinghamBee...@googlegroups.com.
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