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The Joy of Smoking and Salt Curing: The Complete Guide to Smoking and Curing Meat, Fish, Game, and More
by Monte Burch
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Descriptions :
Synopsis : Here is an easy-to-understand, beautifully illustrated guide to smoking and salt curing. Learn how to preserve meat, fish, and game and create delicious smoked and cured foods.Whether you are a hunter or angler seeking to cure and smoke your harvest or a consumer simply looking to save money while creating delicious treats at home, The Joy of Smoking and Salt Curing can help you! Chapters include:All about Smoking and Salt CuringSmokers and Other TollsThe BasicsPorkBeefPoultryFishWild Game RecipesRubs, Sauces, and MarinadesRecipes for Hot SmokingAnd more!?In additional to salt curing, I have included both cold smoking and hot-smoking methods in this book. I have also included some barbecuing methods utilizing smoke?. I have smoked everything from salmon to whole hogs, with wonderful results. Which is why it?s no wonder the process of smoking in all forms has become increasingly popular. I hope this book bring you the joy of smoking.?
Details :
Author : Monte Burch
Pages : 256 pages
Publisher : Skyhorse
Language :
ISBN-10 : 1616082291
ISBN-13 : 9781616082291