"A Meat Vendor's Guide to Online Sales"

[Sophia Bennett]

Are you looking to sell more meat online? Local Food Marketplace has a handy guide with advice from farmers designed to help you increase sales from an online storefront. "A Meat Vendor's Guide to Online Sales" covers strategies for selling all cuts (not just steaks and roasts), how to handle bulk buys and deposits, ideas for encouraging larger orders, tips for efficient packaging and inventory management, and more.  

 

Check out the guide at https://home.localfoodmarketplace.com/resources-for-local-farms-selling-meat-online/. 

[Schmidt, Claudia]

Hello PASA community - the department of plant science at PSU is hiring a research technologist for vegetable crops. Please see the job ad below. If you have any questions, please contact Francesco Di Gioa at fx...@psu.edu. Thank you! 

------------

We Are #Hiring: We are looking for a great Research Technologist! If you love working with #vegetable crops, love learning every day, enjoy #teamwork, and are interested in contributing to advance #sustainable vegetable production systems and enhancing the quality and nutritional value of vegetables consider joining our team in the Department of Plant Science at Penn State University.    Check the requirements for the position and apply using the following link: https://lnkd.in/eEjBEk87  Please make sure your profile matches the job description requirements and provide a cover letter explaining why you are a good fit for the position. Reach out to me if you have any questions. Please repost and share this announcement with anyone you know who may be interested in this position.