Charcuterie Dinner April 12 @ 7PM AND OR Day Classes available 11-13!
rockhil...@gmail.com
Hi everyone,
I hope this finds you well!
We’ve just added a Charcuterie Dinner Experience for those who want to join us for an evening of great food, wine, and company—no class required!
Great way to taste before you commit to a course!
Saturday, April 12 @ 7 PM
Enjoy a special dinner preview of our final-day charcuterie feast, complete with wine and beer.
Cost: $135 per person
Spots Remaining: Only 5 out of 14!
First Come, First Serve ➡ Classes | Rock Hill Heritage Farm of Hershey, LLC
Educational Single-Day Options Still Available:
Join us for one, two, or all three days of our hands-on class series:
Day 1 – April 11: Breakdown & Curing
Day 2 – April 12: Sausage & Salami
Day 3 – April 13: Rillette, Craft & Stuff Salami, Prepare the Charcuterie Table
Combo Options Available:
- Days 1 & 2
- Days 2 & 3
- Full Series: Days 1–3
(Please note: Day 3 is not available as a standalone option.)
Each day includes 3 farm-to-table meals (Day 3 includes 2 meals).
Returning Alumni – Reach out for exclusive deeper class discounts!
Referral Discount – Bring a friend and receive a thank-you discount!
Please see the attached invites and feel free to share with anyone who would enjoy this experience.
More details and registration: Classes | Rock Hill Heritage Farm of Hershey, LLC
Happy to answer any additional questions.
Happy Learning and Growing!
Warmly,
Katherine English
Rock Hill Heritage Farm of Hershey, LLC
www.rockhillheritagefarm.com
- Facebook: @rockhillfarmhershey
- Instagram: @rock_hill_farm
- Cell: 717-686-27932