Camel's Liver & Hump Fat
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Abu Hind
Mar 10, 2011, 2:09:19 AM3/10/11
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You have probably never tasted camel's liver & its
hump's fat, when combined together & cooked with olive oil &
pomegranate vinegar, the recipe is worth of 10,000 Saudi Riyals, should I name
the cooked liver as a Biscuit, a chocolate, a pastry or a cake
??????????
Camel's hump fat is more delicious than butter, it melts
in your mouth so quickly.
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