Deadly mustard

[Fred^44]

What are some of the best, most pungent, most deadly mustards you
have managed to find? I'm looking for the kind of mustard that is
maybe not as hot as Korean brands but is the kind of mustard that
when you take a bite it causes considerable pain to one's sinuses
and also effects the back of one's brain. :)

I know there are a lot of different varities, what I'm looking for
is something just short of mustard gas or other blistering agents. :)

[deep]

On Tue, 13 Nov 2012 16:37:17 GMT, rep...@scientology.org (Fred^44)
wrote:

Any Chinese mustard will blister your tongue. Hot horseradish has the
same effect. What did you have planned for your little chemical
warfare agents?

[Derek Smalls]

"deep" wrote in message news:o125a8l25aon39s43...@4ax.com...

>
> Any Chinese mustard will blister your tongue. Hot horseradish has the
> same effect.

OH MY GOODNESS! <----- Another LIE!

Now DooDoo is claiming to be a culinary expert ?
http://en.wikipedia.org/wiki/Chinese_mustard

WHY does DooDoo keep PROVING that he is a retard about all things?

[Bert]

In news:50a28ad5$0$1225$607e...@cv.net "Derek Smalls"

<Spin...@bass.gov> wrote:
>
> "deep" wrote in message
> news:o125a8l25aon39s43...@4ax.com...
>>
>> Any Chinese mustard will blister your tongue. Hot horseradish has
>> the same effect.
>
> OH MY GOODNESS! <----- Another LIE!
>
> Now DooDoo is claiming to be a culinary expert ?

Well, no.

He was making an observation based on how he perceives reality.

Just another clue that he's completely insane.

So why is it that you read his posts?

--
be...@iphouse.com St. Paul, MN

[deep]

On 13 Nov 2012 18:12:41 GMT, Bert <be...@iphouse.com> wrote:

>In news:50a28ad5$0$1225$607e...@cv.net "Derek Smalls"
><Spin...@bass.gov> wrote:
>>
>> "deep" wrote in message
>> news:o125a8l25aon39s43...@4ax.com...
>>>
>>> Any Chinese mustard will blister your tongue. Hot horseradish has
>>> the same effect.
>>
>> OH MY GOODNESS! <----- Another LIE!
>>
>> Now DooDoo is claiming to be a culinary expert ?
>
>Well, no.
>
>He was making an observation based on how he perceives reality.

Guess you've never had any really hot Chinese mustard.

>
>Just another clue that he's completely insane.
>
>So why is it that you read his posts?

Why is it you are so stupid?

[Scout]

"deep" <de...@dudu.org> wrote in message
news:mr45a8ljvvdva5hl8...@4ax.com...

> On 13 Nov 2012 18:12:41 GMT, Bert <be...@iphouse.com> wrote:
>
>>In news:50a28ad5$0$1225$607e...@cv.net "Derek Smalls"
>><Spin...@bass.gov> wrote:
>>>
>>> "deep" wrote in message
>>> news:o125a8l25aon39s43...@4ax.com...
>>>>
>>>> Any Chinese mustard will blister your tongue. Hot horseradish has
>>>> the same effect.
>>>
>>> OH MY GOODNESS! <----- Another LIE!
>>>
>>> Now DooDoo is claiming to be a culinary expert ?
>>
>>Well, no.
>>
>>He was making an observation based on how he perceives reality.
>
> Guess you've never had any really hot Chinese mustard.

We acknowledge your backpedal from "Any" To "any really hot".

Of course any really hot water will blister your tongue as well.....

[Derek Smalls]

"Bert" wrote in message
news:XnsA10A7C38AB1...@216.250.188.141...

>^^^

I like humor.
He provides the most of it, lord knows he is the host of it... he is a
flake!

http://www.youtube.com/watch?v=RFvtoJrK1Zg

[Derek Smalls]

"deep" wrote in message news:mr45a8ljvvdva5hl8...@4ax.com...

On 13 Nov 2012 18:12:41 GMT, Bert <be...@iphouse.com> wrote:

>In news:50a28ad5$0$1225$607e...@cv.net "Derek Smalls"
><Spin...@bass.gov> wrote:
>>
>> "deep" wrote in message
>> news:o125a8l25aon39s43...@4ax.com...
>>>
>>> Any Chinese mustard will blister your tongue. Hot horseradish has
>>> the same effect.
>>
>> OH MY GOODNESS! <----- Another LIE!
>>
>> Now DooDoo is claiming to be a culinary expert ?
>
>Well, no.
>
>He was making an observation based on how he perceives reality.

Guess you've never had any really hot Chinese mustard.

>^^^

Neither has the RETARD known as DooDoo.
He can't DEFINE what "Chinese mustard" is.
http://en.wikipedia.org/wiki/Chinese_mustard, and he confusing it with:
http://en.wikipedia.org/wiki/Wasabi, which is also kind of mild heat wise,
compared to HOT PEPPER!

[Ron M]

Why would you insult flakes like that. He isn't up to their caliber. I would say he's more like an ancestor to pond scum.
>
>
>
> http://www.youtube.com/watch?v=RFvtoJrK1Zg

[Father Haskell]

Russian "Mother in Law's" brand. Fuck Grey Poupon.

http://www.flickr.com/photos/lacatholique/5193886447/

[Klaus Schadenfreude]

>deep <de...@dudu.org> wrote in talk.politics.guns :

>On Tue, 13 Nov 2012 16:37:17 GMT, rep...@scientology.org (Fred^44)
>wrote:
>
>>What are some of the best, most pungent, most deadly mustards you
>>have managed to find? I'm looking for the kind of mustard that is
>>maybe not as hot as Korean brands but is the kind of mustard that
>>when you take a bite it causes considerable pain to one's sinuses
>>and also effects the back of one's brain. :)
>>
>>I know there are a lot of different varities, what I'm looking for
>>is something just short of mustard gas or other blistering agents. :)
>>
>Any Chinese mustard will blister your tongue.

ROFLMAO

You are a bigger pussy than I had originally thought, and I thought
you were a big, big pussy.

"blister your tongue."

ROFLMAO

[Klaus Schadenfreude]

>deep <de...@dudu.org> wrote in talk.politics.guns :

>On 13 Nov 2012 18:12:41 GMT, Bert <be...@iphouse.com> wrote:
>
>>In news:50a28ad5$0$1225$607e...@cv.net "Derek Smalls"
>><Spin...@bass.gov> wrote:
>>>
>>> "deep" wrote in message
>>> news:o125a8l25aon39s43...@4ax.com...
>>>>
>>>> Any Chinese mustard will blister your tongue. Hot horseradish has
>>>> the same effect.
>>>
>>> OH MY GOODNESS! <----- Another LIE!
>>>
>>> Now DooDoo is claiming to be a culinary expert ?
>>
>>Well, no.
>>
>>He was making an observation based on how he perceives reality.
>
>Guess you've never had any really hot Chinese mustard.

Typical Dudu goal post move.

"Any Chinese mustard" suddenly becomes "really hot Chinese mustard."

[chuckle]

The last, tattered shred of dignity you were grasping onto just blew
away in the wind.

[Derek Smalls]

"Klaus Schadenfreude" wrote in message
news:dvb5a8p81kesijimg...@4ax.com...

>^^^^
I can almost imagine DooDoo suing Arby's because it's "Horsey Sauce" was too
warm!...and then the peppermint swirl desert confused his brain!

[Derek Smalls]

"Klaus Schadenfreude" wrote in message

news:a1c5a8p1uhrbr1kd7...@4ax.com...

>^^^

DooDoo reminds me of a girl I once knew, that feared Green Bell Peppers,
BECAUSE is was named as such.
(Pepper! Ooooh Must be hot!)
Mustard greens? Same thing!

Imagine Doo Doo with a "BLOOD ORANGE!"

[Fred^44]

deep <de...@dudu.org> wrote:
>On Tue, 13 Nov 2012 16:37:17 GMT, rep...@scientology.org (Fred^44)

>>What are some of the best, most pungent, most deadly mustards you
>>have managed to find? I'm looking for the kind of mustard that is
>>maybe not as hot as Korean brands but is the kind of mustard that
>>when you take a bite it causes considerable pain to one's sinuses
>>and also effects the back of one's brain. :)
>>I know there are a lot of different varities, what I'm looking for
>>is something just short of mustard gas or other blistering agents. :)
>Any Chinese mustard will blister your tongue. Hot horseradish has the
>same effect. What did you have planned for your little chemical
>warfare agents?

I think the secret is to use pure powdered mustard seed, grated
horse radish, vinegar, and a little salt to basically get hat I'm
looking for. People have been telling me on Facebook that one
should get the powder and make my own.

It's just for sandwiches and tomatoes and such. Still, I'm wondering
what might be on the market that already is prepared that I can buy.

[Harry F. Leopold]

On Tue, 13 Nov 2012 14:26:31 -0600, Father Haskell wrote
(in article
<abb4be60-d06a-40e1...@ib4g2000vbb.googlegroups.com>):

They also make horseradish, this is a good thing for me to check out, I love
good, hot horseradish.

--
Harry F. Leopold
aa #2076
AA/Vet #4
The Prints of Darkness
(remove gene to email)

³Show us on the doll where God touched you...³-Bob, via Mark K. Bilbo

[Mike Duffy]

Harry F. Leopold <hleo...@coxyx.net> wrote in
news:3badnTF1s64-ij7N...@giganews.com:

> They also make horseradish, this is a good thing for me to check out,
> I love good, hot horseradish.

Have you tried the Japanese spice "wasabi"? The stuff in sushi bars in
North America with that name is usually something else.

http://en.wikipedia.org/wiki/Wasabi#True_wasabi_and_western_wasabi

--
http://pages.videotron.ca/duffym/index.htm

[Mike Painter]

On Tue, 13 Nov 2012 16:37:17 GMT, rep...@scientology.org (Fred^44)

wrote:

I'm not a big fan of mustard "heat" but you might just get some of the
cheap yellow stuff and add the Trinidad Moruga Scorpion which ranks as
high as 2,009,231 SHU on the Scoville scale.
Most pepper spray is 1,000,000 or so.


http://seedrack.com/08.html?gclid=CKfsodqSz7MCFYN_QgodUgMALQbought
--
"When one person suffers from a delusion it is called insanity. When many people suffer from a delusion it is called religion." ~ Robert Pirsig

[Fred^44]

Mike Painter <mddotp...@sbcglobal.net> wrote:
>On Tue, 13 Nov 2012 16:37:17 GMT, rep...@scientology.org (Fred^44)

>>What are some of the best, most pungent, most deadly mustards you
>>have managed to find? I'm looking for the kind of mustard that is
>>maybe not as hot as Korean brands but is the kind of mustard that
>>when you take a bite it causes considerable pain to one's sinuses
>>and also effects the back of one's brain. :)
>>I know there are a lot of different varities, what I'm looking for
>>is something just short of mustard gas or other blistering agents. :)
>I'm not a big fan of mustard "heat" but you might just get some of the
>cheap yellow stuff and add the Trinidad Moruga Scorpion which ranks as
>high as 2,009,231 SHU on the Scoville scale.
>Most pepper spray is 1,000,000 or so.

I see that in a hot sauce -- $9 which is an okay price on line. I
wonder where I can get Trinidad Moruga Scorpion peppers themselves
on line. I'll have to bookmark and search some more. Awesome.
Thanks for the tip, I have never heard of these. I see lots of
video of people sampling them. :) THIS is what I like best, chilies
and peppers that cause breathing problems. I'll try this. Thanks.

[Fred^44]

Mike Painter <mddotp...@sbcglobal.net> wrote:

>I'm not a big fan of mustard "heat" but you might just get some of the
>cheap yellow stuff and add the Trinidad Moruga Scorpion which ranks as
>high as 2,009,231 SHU on the Scoville scale.
>Most pepper spray is 1,000,000 or so.

Ah, I found "Volcano Dust Smoked Scorpion Powder" for $20

http://screamindemonfieryfoods.com/store/Volcano-Dust-Smoked-Scorpion-Powder..html

Hell yes. I'm buying it now. Fuck yes. Thanks for the tip, I'm
going to see if I can get this overnighted.

[Derek Smalls]

"Fred^44" wrote in message
news:AtydnXNH37ihcj7N...@posted.sonicnet...

>^^^^

You and that OTHER retard DooDoo, would " Mind meld" after sharing a foot
long Hebrew National from each end with French's yellow crap, and swallow
each others tonsils.

[Father Haskell]

On Nov 14, 2:21 pm, repo...@scientology.org (Fred^44) wrote:
> Mike Painter <mddotpain...@sbcglobal.net> wrote:
> >On Tue, 13 Nov 2012 16:37:17 GMT, repo...@scientology.org (Fred^44)

Habaneros are the best. They actually have flavor
beyond their heat if you can dilute them until their
SHU rating is effectively under 10,000, or approximately
within Tabasco sauce range.

[Fred^44]

Father Haskell <father...@yahoo.com> wrote:

>On Nov 14, 2:21=A0pm, repo...@scientology.org (Fred^44) wrote:
>> I see that in a hot sauce -- $9 which is an okay price on line. I
>> wonder where I can get Trinidad Moruga Scorpion peppers themselves
>> on line.

>Habaneros are the best. They actually have flavor
>beyond their heat if you can dilute them until their
>SHU rating is effectively under 10,000, or approximately
>within Tabasco sauce range.

I get habaneros at the store though they are very expensive, something
like 25 cents each. But yeah, I do a lot of them. :)

[Derek Smalls]

"Fred^44" wrote in message
news:ENydnSUJNfyT0zjN...@posted.sonicnet...

>^^^^

Freddy and Doo Doo still doesn't understand the difference between a
mustard and a pepper!
It is to laugh!

They are related retards!

[Mike Painter]

On Thu, 15 Nov 2012 15:30:25 -0500, "Derek Smalls"
<Spin...@bass.gov> wrote:

>
>>Habaneros are the best. They actually have flavor
>>beyond their heat if you can dilute them until their
>>SHU rating is effectively under 10,000, or approximately
>>within Tabasco sauce range.
>
>I get habaneros at the store though they are very expensive, something
>like 25 cents each. But yeah, I do a lot of them. :)
>
>>^^^^
>
>Freddy and Doo Doo still doesn't understand the difference between a
>mustard and a pepper!
>It is to laugh!
>
>They are related retards!

Perhaps you should try to follow the thread to see where it split.
Hint: I am responsible for it and my comments were specific about the
difference between mustards and peppers.