thekma...@gmail.com wrote:
> Considering how modern digital TVs appear as shipped from
> manufacturers, and considering just how high a level of
> inaccuracy the viewing public are presently unwittingly willing to endure,
> could such an "automatic calibration" system, similar to VIR
> above, be implemented today?
I don't think there is a point anymore.
That VIR system was more of a gimmick to me, basically added an indicator
lamp that gave false-security to the owner that "something" was working. My
point is, it only made sure the transmission from studio to the home was in
order, but it didn't know anything about the condition of the set.
If the picture tube was aging and had like a blue tint to it, the VIR did
nothing to help that. If the set wasn't calibrated well, needed convergence,
gray scale tracking, same thing, VIR did nothing.
Remember when that was developed, everything was analog, from the camera
recording in the studio to tape, copying the tape, pumping the signal up and
down from satellite, the franchise tv stations who may of received tape
copies in the mail, to their own equipment, studio and transmitter. Anything
in that chain could alter chroma, phase problems with that, black levels
which changed the brightness to contrast ratios. The VIR was there (not being
altered with all that) to act as a reference.
The problem was, most people never noticed a difference with VIR stations
and non-VIR and like I said, it didn't compensate for out of spec tv's.
Things were not that bad really with most stations having engineers that
mostly did quality control, monitoring the "AIR" signal, live.
With the way things are now, everything is digital, bits-is-bits and except
for dropouts when the error rate is exceeded, I don't think a digital signal
from the studio can be altered all that much, no matter how it's transported
from A to B.
I think what you need to do is explain why you think it's needed? I mean
there are crappy lcd/led tv's and good to excellent ones but like they say,
you can't make a silk purse out of a sows ear.
-bruce
b...@ripco.com