INGREDIENTS
1 cup rolled oats
Half a cup pumpkin pepitas
Half a cup chopped almonds
Half a cup coconut
Half a cup sesame seeds
1 cup ground almonds
Half a cup chopped dried apricots or dates
1 tablespoon olive oil
3 tablespoons protein powder (vanilla)
Half a cup of tahini
Half a cup honey
METHOD
* Mix all ingredients together and press into slice tin
* Bake for 20 minutes at 180°C until golden brown.
* Cut into strips. Store in fridge
[quoting removed by moderator]
Hulled pumpkin seeds.