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Description: Recipes for interesting food and drink. (Moderated)
 

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - May 20 - 1 new of 1 message    

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - Apr 20 - 1 new of 1 message    

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - Mar 20 - 1 new of 1 message    

Brownie Gift Jar 
  BROWNIE GIFT JAR Brownie Gift Jar ... 32 oz wide-mouth glass canning jar, such as Ball Brand 1 1/4 cups all-purpose flour 1/2 teaspoon salt 1 teaspoon baking powder Sheet of paper 3/4 cup good-quality cocoa powder, unsweetened Paper towel 2/3 cup white sugar 2/3 cup packed brown sugar 1 cup mint chocolate chips... more »
By Tracy Carman  - Feb 24 - 1 new of 1 message    

Cherry Flavour - Full Muffins 
  CHERRY FLAVOUR - FULL MUFFINS Published in: Company.s Coming . Mostly Muffins by Jean Pare . Page 32 2 1/3 cups All-purpose Flour 2 teaspoon Baking powder 1/2 teaspoon Baking Soda 1/2 Salt 1/4 cup Butter (or hard margarine), softened 2/3 cup Brown Sugar, packed... more »
By Tracy Carman  - Feb 24 - 1 new of 1 message    

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - Feb 20 - 1 new of 1 message    

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - Jan 20 - 1 new of 1 message    

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - Dec 21 2011 - 1 new of 1 message    

Chocolate Peanut Butter Sandwich Cookies 
  CHOCOLATE PEANUT BUTTER SANDWICH COOKIES By: Amy Williams Published in: Taste of Home Magazine . December 2011 Issue . Page 33 COOKIES: 1/4 cup butter, softened 4 ounces Cream Cheese, Softened 2 eggs 1 teaspoon Vanilla Extract 1 package (18 1/4 ounce) Chocolate Cake Mix 1/4 cup all-purpose flour... more »
By moderator Tracy E. Carman  - Dec 6 2011 - 1 new of 1 message    

rec.food.cooking FAQ and conversion file 
  Archive-name: cooking/faq Maintained-by: Victor Sack <cooking....@mac.com> LAST UPDATED 20 March, 2011 - a small change in section 1.6 (Fats) - a small change in section 3 (definition of biscuits) ------------------------------ ------------------------------ ---------- ... ------------------------------ ------------------------------ ----------... more »
By Victor Sack  - Nov 20 2011 - 1 new of 1 message    

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