Crockpot Pork Steak Mushroom Delight
Cathy Leslie
from my Aunt Barb's collection. Dated 1942. I have never tried this but
my sister has and she highly recommends it.
2 pounds pork steak, cut into strips
2 tablespoons vegetable oil
1 large white onion, sliced
1 green bell pepper, cut into strips
8-10 fresh mushrooms, chopped
8 ounce can tomato sauce
3 tablespoons light brown sugar
1-1/2 teaspoons red wine vinegar
1-1/2 teaspoons salt
3 teaspoons Worcestershire sauce
Brown pork in oil in skillet. Drain on double paper towel. Place
pork strips and all remaining ingredients. into Crockpot. Cover and
cook on low for 6 hours. Serve over hot buttered noodles
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