REQUESTS from Monday, September 10, 2007
Patricia D. Hill
Applebee's Tuscan Cheese Spread
Carabbas' Shrimp Tagliarini
Jalapeno Bottle Caps
Hot Artichoke and shrimp dip
Black and Bleu Salad
Mellow Mushroom's Hummus
Joske's broccoli cheese soup
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Subject: Lobster Rigatoni
From: Sandra Gaines <rec...@swcp.com>
Lobster Rigatoni
I am looking for this recipe it's one of Toni Saprano's favorite dishes
and I like to surprise my husband with it.
Thank you
Sandra Gaines
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Subject: Applebee's Tuscan Cheese Spread
From: Carolin <rec...@swcp.com>
Applebee's Tuscan Cheese Spread
I love Applebee's Tuscan Cheese Spread and it would be great if anyone
could send me a recipe for it or something close to it. Thanks.
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Subject: Carabbas' Shrimp Tagliarini
From: gail baker <rec...@swcp.com>
Carabbas' Shrimp Tagliarini
I love this dish- it is pasta, crushed tomatoes, big pieces of garlic and
basil leaves- if anyone knows the recipe, please help
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Subject: Jalapeno Bottle Caps
From: Randy <rec...@swcp.com>
Jalapeno Bottle Caps
These appetizers are made from red and green jalapeno nacho slices and
deep fried. Anybody have more details?
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Subject: Hot Artichoke and shrimp dip
From: Carol murphy <rec...@swcp.com>
Hot Artichoke and shrimp dip
I had this at Maccroni Grill and loved it. I hope someone has the recipes.
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Subject: Black and Bleu Salad
From: Shirley <rec...@swcp.com>
Black and Bleu Salad This recipe has grilled chicken, black olives, bleu
cheese pecans and a balsamic vinegar dressing mixed with something that
makes it sweet. What?? Honey??
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Subject: Mellow Mushroom's Hummus
From: Tina Webb <rec...@swcp.com>
Mellow Mushroom's Hummus
Does anyone know how to make it?
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Subject: Joske's broccoli cheese soup
From: Sue Byrd <rec...@swcp.com>
Joske's broccoli cheese soup
Joske's department store had the most delicious broccoli cheese soup.
Anyone have the recipe?
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Rec.food.recipes is a moderated newsgroup; only recipes and requests for
recipes are accepted for posting. Please allow two to five days for your
submission to appear.
Lead Moderator Patricia D. Hill
Recipes, requests, questions and comments: rec...@swcp.com