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Description: Recipes for interesting food and drink. (Moderated)
 

Grilled Salad with Lemon 
  Grilled Salad with Lemon Recipe Brought to you by FoodFit This recipe serves: 4 Preparation time: 10 minutes Cooking time: 10 minutes 1 head escarole 1 head radicchio 3 teaspoons extra virgin olive oil kosher salt 1 butterhead lettuce, washed 1 tablespoon fresh lemon juice freshly ground black pepper... more »
By Kathy  - May 16 - 1 new of 1 message    

Marinated Button Mushroom and Tomato Salad with Sherry-Tarragon Vinaigrette 
  Marinated Button Mushroom and Tomato Salad with Sherry-Tarragon Vinaigrette Recipe Brought to you by FoodFit This recipe serves: 6 Preparation time: 10 minutes 1 pound fresh button mushrooms, cleaned with stems trimmed 2 teaspoons Dijon mustard 2 tablespoons sherry vinegar 2 tablespoons fresh lemon juice... more »
By Kathy  - May 16 - 1 new of 1 message    

Georgia Peach Cooler 
  Georgia Peach Cooler Recipe Brought to you by FoodFit This recipe serves: 6 Preparation time: 5 minutes 4 cups silken or soft tofu, drained 2 cups of peaches, pitted and chopped 1 cup apple juice, chilled 1/2 banana, peeled juice of 1 lime 6 sprigs fresh mint, washed Place the tofu, peaches, apple juice, banana and lime juice in a... more »
By Kathy  - May 16 - 1 new of 1 message    

Sauteed Eggplant 
  Sauteed Eggplant Recipe Brought to you by FoodFit This recipe serves: 4 Preparation time: 10 minutes Cooking time: 10 minutes 2 teaspoons olive oil 1 large eggplant, cut into 1-inch cubes salt to taste freshly ground black pepper Heat the olive oil in a 10" skillet over medium-high heat. Add the eggplant cubes, salt and pepper and toss with the olive oil... more »
By Kathy  - May 16 - 1 new of 1 message    

REQUESTS from Wednesday, May 14, 2008 
  1 portion ried rice Frijoles Charros Hot Ligueur Sauce By Marcel Desaulnier Milo's Hamburger Sauce ~~~~~~~~~ ...1 portion fried rice ~~~~~~~~~ ...Frijoles Charros Hi. I'm from SC. My ex is a mexican guy and his sister always makes Frijoles Charros. Problem is that she doesn't speak any english so I am... more »
By Patricia D. Hill  - May 16 - 1 new of 1 message    

Turkey and Mushroom Marsala 
  Turkey and Mushroom Marsala Recipe Brought to you by FoodFit This recipe serves: 4 Preparation time: 5 minutes Cooking time: 15 minutes 1 1/2 tablespoons olive oil 4 turkey cutlets, about 4 to 6 ounces each salt to taste freshly ground black pepper flour for dredging 8 ounces mushrooms, sliced 1/3 cup Marsala wine... more »
By Kathy  - May 16 - 1 new of 1 message    

Crispy Rotis 
  Crispy Rotis Somehow we feel they are never enough. What if each one has a couple extra that day? So, there we are again, with more rotis than we asked for. We can do a few things to rotis well, but do you remember that the important thing is to crisp them Divide your roti as your would a charka and put it in the oven at about... more »
By tom  - May 16 - 1 new of 1 message    

Orange Raspberry Whip 
  Orange Raspberry Whip This is a fun combination of fruit flavors. Experiment by changing the flavor of yogurt and the choices of fruit. 1/4 cup light cream cheese 1/4 cup Splenda 1/4 cup raspberry, strawberry, or orange low-fat yogurt 1 cup frozen raspberries 11-ounce can mandarin orange segments in light syrup, drained... more »
By Kathy  - May 16 - 1 new of 1 message    

Asparagus Soup with Lemon Cream 
  Asparagus Soup with Lemon Cream Recipe Brought to you by FoodFit This recipe serves: 6 Preparation time: 20 minutes Cooking time: 40 minutes 1/2 tablespoon olive oil 1/4 cup finely chopped celery 1 large onion, chopped Freshly ground black pepper Salt to taste 1 small Russet potato 1 bay leaf 1/4 teaspoon dried oregano... more »
By Kathy  - May 16 - 1 new of 1 message    

Baked Stuffed Quahogs 
  Baked Stuffed Quahogs Recipe Brought to you by FoodFit This recipe serves: 10 Preparation time: 20 minutes Cooking time: 30 minutes 20 quahogs (If you cannot find quahogs, substitute 40 cherrystone clams) 1 tablespoon olive oil 1 cup chopped mushrooms 1 tablespoon dry sherry 1 small white onion, finely chopped... more »
By Kathy  - May 16 - 1 new of 1 message    

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