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 Language: English Group categories: Recreation > Food More group info »
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 Description: The history of food making arts.

 wartime lard Get it while it's fresh... [link] ------------------------------ ------------------------------ ----------------- e m a i l : j a c k @ c a m p i n . m e . u k Jack Campin, 11 Third Street, Newtongrange, Midlothian EH22 4PU, Scotland... more » By Jack Campin  - Jan 18 - 1 new of 1 message

 Calculus, Early Transcendentals 7 Ed by Edwards & Penney I have solutions manuals to all problems and exercises in these textbooks. To get one in an electronic format contact me at: kalvinmanual(at)gmail(dot)com and let me know its title, author and edition. Please this service is NOT free. SOLUTION - MANUAL - A First Course in Differential Equations (7th ed.) Zill & Diferential Equations (5th ed.)Zill & Cullen... more » By kalvin10  - Dec 17 2012 - 2 new of 2 messages

 a few more tips re ingredients from ca 1895 Adding to my previous attempts to clarify some of the imprecise ingredient amounts in old cookbooks etc., here are a few clues that I just saw in a piece of Cottolene (shortening) ephemera: Butter the size of an egg = 2 ounces Butter the size of a walnut = 1 ounce 10 eggs = 1 pound 2 1/2 cups of pulverized sugar = 1 pound... more » By Jean B.  - Dec 14 2012 - 1 new of 1 message

 GOOD-BYE …LOVE-HANDLES MOTIVATION INSPIRATION and SUPPORT…Strating November 5TH Start your News Years Resolution NOW! You will get healthier, stronger, leaner, and better Fat Burner Food Plan Engage with your Coach and Group on Facebook® Share how you are feeling and encourage others to reach their goals Commit to taking the Challenge and you can SUCCEED. Get rewarded for achieving results using our fitness programs and supplements... more » By Don Firth  - Oct 22 2012 - 1 new of 1 message

 Beef Jerky I like making my own beef jerky, tried using an old school recipe, turned out really good! -- Devin2030 By Devin2030  - Oct 2 2012 - 1 new of 1 message

 "9/11 Missing Links" is the video that Jews do not want you to see! Google and watch "9/11 Missing Links" before Jews remove it from youtube anytime now! Either you wake up to Jews yourself or the insane Jews will wake you up with nukes! [link] By Rebecca Loptyui  - Sep 22 2012 - 1 new of 1 message

 Fascinating Old Cookbooks! Hi Everyone, Many years ago I went though my Granny's old cook-books and made a list of some frugal wartime dishes that interested me. Since then I've lost the books (to my dismay!) and forgotten the titles, and all I have left is some cryptic notes hinting at them. I really want to find those... more » By MrsBeeton  - Aug 28 2012 - 2 new of 2 messages

 Grade School Cafeteria Recipes ... ... Ah, yes - but that is a recent edition of "Program Aid #631 - Quantity Recipes for Type A School Lunches, 1971", which is revised from 1953. ... Here you go. From February 1953. You can download it as a PDF under the gear icon top right. The 1971 version is unavailable digitally (that would have been more my era)... more » By Sqwertz  - Aug 13 2012 - 4 new of 4 messages

 WTF Is A [Tor] Phoenix? ... Corn smut. -- a "[link]" h By ah  - Jul 5 2012 - 1 new of 1 message

 The History of Restaurants THE RESTAURANT and ME In a review1 of Rebecca L. Spang’s The Invention of the Restaurant: Paris and Modern Gastronomy, I discovered that the restaurant's first true author was Mathurin Roze de Chantoiseau. The winter solstice had just passed here in Australia and I was one month short of the age of 68... more » By RonPrice  - Jun 23 2012 - 1 new of 1 message

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