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Silvar Beitel
Aug 4, 2020, 12:52:26 PM8/4/20
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Salmon, by Mark Kurlansky
<https://www.amazon.com/Salmon-Earth-History-Common-Fate/dp/1938340868/ref=sr_1_1?crid=766HM5S4PR88&dchild=1&keywords=salmon+mark+kurlansky&qid=1596559477&s=books&sprefix=Salmon+%2Caps%2C175&sr=1-1>
History and status of an important food fish and it's and our relationship with the environment over time and places. Informative and readable, like all of his other books. I give it two fins up.
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Silvar Beitel
<https://www.amazon.com/Salmon-Earth-History-Common-Fate/dp/1938340868/ref=sr_1_1?crid=766HM5S4PR88&dchild=1&keywords=salmon+mark+kurlansky&qid=1596559477&s=books&sprefix=Salmon+%2Caps%2C175&sr=1-1>
History and status of an important food fish and it's and our relationship with the environment over time and places. Informative and readable, like all of his other books. I give it two fins up.
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Silvar Beitel
Sqwertz
Aug 4, 2020, 4:15:57 PM8/4/20
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-sw
Silvar Beitel
Aug 4, 2020, 6:05:07 PM8/4/20
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There are also historical/cultural recipes scattered through the book that might be of interest to RFCers. Maybe more for historical/cultural understanding than culinary delight. Gelled fish heads, anyone? :-)
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Silvar Beitel
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