favourite commercial liverwurst

[A Moose in Love]

in this neck of the woods, i prefer the 'brandt' brand of liverwurst. fine and no herbs. schneiders is not bad either. i taste a very little bit of orange zest in the brandt product.
we used to have a great deli that made their own liverwurst. very unique, and very tasty. fiedler's deli. they went under. their downfall started when their master butcher retired. it seemed as though he didn't share his recipes. his liver cheese was the best in the county. liver cheese is not a cheese. it has the consistency sort of like mortadella. very unique, and tasty. it was good fried as a breakfast meat. they started buying sausages/cold cuts from other delis. it didn't take. then an asian guy took over. i was in there once, and bought some rye bread. it was stale as anything. needless to say, i never returned. and neither did many others.
we have a good polish deli not too far from where i live. i've never tried their liverwurst, but aim to do so. hopefully it will be a bit different and good tasting.

[itsjoan...@webtv.net]

On Thursday, May 2, 2019 at 10:26:47 AM UTC-5, A Moose in Love wrote:
>
> in this neck of the woods, i prefer the 'brandt' brand of liverwurst. fine and no herbs. schneiders is not bad either. i taste a very little bit of orange zest in the brandt product.
>

I think the last time I had liverwurst I was a teenager and most likely it was
some national brand. But I do remember I didn't like it but can honestly say
I've never looked in the deli area to see if it's available.

[Dave Smith]

Try it on crackers and sip on a Manhattan. It is a match made in heaven.

[itsjoan...@webtv.net]

No.

>
and sip on a Manhattan. It is a match made in heaven.
>

And no, again.

[Nancy2]

I think someone here recommended liver wurst with a big slice of raw onion. If I were
taking chances with my "gut" reaction, I'd try it. It sounds delicious.

N.

[itsjoan...@webtv.net]

Is the onion to kill the taste of the liverwurst?? :-))

[Dave Smith]

I'm guessing that you have never tasted liverwurst. It is actually quite
good. I don't have a problem with liver. It is the texture that I have
trouble with. Liverwurst and liver pate are quite tasty. I used to eat
it at a German friend's house. We would eat in on rotenbrot for
breakfast or lunch.

[itsjoan...@webtv.net]

On Thursday, May 2, 2019 at 3:53:35 PM UTC-5, Dave Smith wrote:
>
> I'm guessing that you have never tasted liverwurst. It is actually quite
> good. I don't have a problem with liver. It is the texture that I have
> trouble with. Liverwurst and liver pate are quite tasty. I used to eat
> it at a German friend's house. We would eat in on rotenbrot for
> breakfast or lunch.
>

I've eaten it once and it was commercially prepared meat and that was y e a r s
ago. But I do like chicken, beef, and pork liver. However, liverwurst and
liquor do not sound good together.

[col...@gmail.com]

None for me thanks.

[Nancy2]

Funny, itsjoan. I happen to like liverwurst. I even kinda liked my mom's liver and onions (sautéed).
She didn't make it very often...about 2-3 times a year. But I have never made it myself. I really
like liverwurst sandwiches, usually fixing them with a cottage-type white bread or sourdough,
crisp iceberg lettuce and mustard.

N.

[songbird]

A Moose in Love wrote:

> in this neck of the woods, i prefer the 'brandt' brand of liverwurst. fine and no herbs. schneiders is not bad either. i taste a very little bit of orange zest in the brandt product.

...

Kogels from mid-Michigan, USoA. it isn't super greasy and is
a bit dry so i like it. i've tried others and they aren't as
good. i live nearby i'm also a bit biased and partial to it.

i don't eat it often, but about once every other month i
get a chunk for sandwiches. at other times i'll get it when
i have home-grown garlic and i use it to make fake liver pate'.
i could eat a lot more of it, but i'm trying to keep my intake
of smoked things and fatty meats down.


songbird

[songbird]

Nancy2 wrote:
> I think someone here recommended liver wurst with a big slice of raw onion. If I were
> taking chances with my "gut" reaction, I'd try it. It sounds delicious.

if you like the taste of liver you might like
peanut butter and raw onion.


songbird

[Dave Smith]

It' curious that it can be made from liver and not be yucky like liver.

>

[Gary]

I like all too, Nancy2. Liverworst on white bread with lettuce
and mayo for me, not mustard.

I also absolutely love liver and onions with that gravy made
served with mashed potatoes and green beans and plenty of that
gravy on all.

I also love chicken livers battered or breaded and deep fried
then salted well after.

Buying fresh liver, only chicken ones for me. That's all I know
about.

[A Moose in Love]

i like liverwurst on the 'dimpflmeir' brand 'leinsamen roggenbrot' which translates as flaxseed rye bread. it's a good dark bread with not too much sugar and sodium. it's different than the regular north american flaxseed bread.

[A Moose in Love]

liver. calves liver. do i like it? i like liverwurst, but regular beef or calves liver; not really. i can eat it. that's about it.

[penm...@aol.com]

I've never found beef liver yucky, however I prefer calves liver.
I also adore chicken liver. I like liverwurst but I prefer
braunschieger... with grainy mustard and sliced sweet onion... good on
any bread but I prefer pumpernickle.

[penm...@aol.com]

On Fri, 3 May 2019 A Moose in Love wrote:
>
>liver. calves liver. do i like it? i like liverwurst, but regular beef or calves liver; not really. i can eat it. that's about it.

Remove skin and slice liver into pieces about 4" long and 3/4" wide.
dust with seasoned flour and deep fry... liver fingers were very
popular shipboard.

[Dave Smith]

My wife sometimes orders it in restaurants. If she thinks it is
exceptionally good she will offer me a taste. I have never been
impressed enough to order it myself.

[col...@gmail.com]

My parents preferred pork liver because it was more tender than beef.

[itsjoan...@webtv.net]

Walmart deli has really good fried chicken livers if you get them soon after
they come out of the deep fat fryer. If they stay under the heat lamp too
long they get hard and I don't care for hard, crunchy liver.

[col...@gmail.com]

When killer whales kill great white sharks the only part of it they eat is the liver. It'd be ok with me if they killed all the great white sharks.

[itsjoan...@webtv.net]

On Friday, May 3, 2019 at 5:05:26 PM UTC-5, col...@gmail.com wrote:
>
> When killer whales kill great white sharks the only part of it they eat is the liver.
>

That is true, it's only the liver they are interested in and will 'play' with
the shark much like a cat does with a mouse before it kills it.

[Nancy2]

Shel, I,like braunschweiger, too...sometimes that is as close to liverwurst as I
can find.

N.

[A Moose in Love]

at one time a german deli downtown carried braunschweiger kalbsleberwurst. veal liverwurst in the style of braunschweig. i don't know how much veal liver was in there, but it sure was tasty.

[Ed Pawlowski]

On 5/3/2019 6:05 PM, col...@gmail.com wrote:
> When killer whales kill great white sharks the only part of it they eat is the liver. It'd be ok with me if they killed all the great white sharks.
>

Not a good idea.
The Importance of Sharks. As apex predators, sharks play an important
role in the ecosystem by maintaining the species below them in the food
chain and serving as an indicator for ocean health. They help remove the
weak and the sick as well as keeping the balance with competitors
helping to ensure species diversity.

And because sharks play a vital role in the ocean's food chain, a major
decrease in the shark population -- or even extinction -- could trigger
things like out-of-control algae or the extinction of smaller animals
such as scallops that rely on sharks to eat their predators.

[Bruce]

I'd like to remove the tick from the planet.

[songbird]

Nancy2 wrote:
> Shel, I,like braunschweiger, too...sometimes that is as close to liverwurst as I
> can find.

i thought it was the same thing just a different name...


songbird

[Hank Rogers]

Yep, I bet yoose ate a lot of liver sausages on yoose ship Popeye.
Specially those pineapple pee pees.

[U.S. Janet B.]

On Fri, 3 May 2019 20:14:56 -0400, songbird <song...@anthive.com>
wrote:

they didn't look the same or taste the same in my home town.
Liverwurst was grayish/brownish as cooked liver would be. It was
totally liver,. Braunschweiger is pinkish. The two were shaped and
seasoned differently. Liverwurst is not smoked and braunschweiger is.
Janet US

[songbird]

U.S Janet B wrote:
...

> they didn't look the same or taste the same in my home town.
> Liverwurst was grayish/brownish as cooked liver would be. It was
> totally liver,. Braunschweiger is pinkish. The two were shaped and
> seasoned differently. Liverwurst is not smoked and braunschweiger is.

what i like is braunschweiger for sure. it seems
strange it would be smoked through such a wrapper.


songbird

[Gary]

col...@gmail.com wrote:
>
> When killer whales kill great white sharks the only part of it they eat is the liver. It'd be ok with me if they killed all the great white sharks.

Do you surf or swim in the ocean?
You're quite safe on land. :)

[penm...@aol.com]

On Fri, 3 May 2019 20:14:56 -0400, songbird <song...@anthive.com>
wrote:

In North America Braunschwieger is a higher quality of liver sausage
than Liverwurst and costs more. Braunschieger is always smoked,
contains a higher percentage of pork liver, is stuffed into natural
casings, and is never pre sliced. Liverwurst is a generic form of
liver sausage, it is packed in a plastic casing and is often packaged
pre sliced. Packaged and sliced Liverwurst is often on sale so I will
buy it but I prefer Braunschieger, that's rarely on sale and is more
difficult to slice so is often sold by the chunk, is also easily
spreadable
Click on the sausage URL
https://en.wikipedia.org/wiki/Braunschweiger_(sausage)
I like Braunschwieger on dark crusty bread with stoneground brown
mustard and sliced sweet onion, in fact I've switched to buying only
sweet onions... they are of better quality so keep longer. I see no
point in buying regular onions on sale when after like two weeks they
are starting to rot so the few pennies more for sweets are the better
buy.

[penm...@aol.com]

On Sat, 4 May 2019 00:41:51 -0400, songbird <song...@anthive.com>
wrote:

If in a plastic casing it's not braunschwieger.

[songbird]

penm...@aol.com wrote:
...

> If in a plastic casing it's not braunschwieger.

not sure what it is. it is not a hard plastic
and it isn't a natural casing.


songbird

[Nancy2]

I am with you re ticks, Bruce. I worry nearly year-round about my hunter/fisherman son
because of how much time he spends in tall grass and woods.

What preys on the tick?? Whatever eats it, we should have more of unless that causes
more problems than it solves.

N.

[col...@gmail.com]

On Saturday Night Live a shark came to the door.

[U.S. Janet B.]

I have never seen the liverwurst that you describe. In my neck of the
woods it was packed into a natural casing, formed into a circle and
was totally all liver and seasonings.

[Bruce]

I believe chickens eat them, also off each other, and other birds
probably. But I doubt that there would be a big problem in terms of
natural balance if all ticks disappeared overnight.

[itsjoan...@webtv.net]

My brother has/had some Guinea fowl on his property as they were eat up with
ticks. Those birds cleared them out very quickly but they're no beauty queens
for sure.

[itsjoan...@webtv.net]

On Saturday, May 4, 2019 at 1:08:31 PM UTC-5, Bruce wrote:
>
> I believe chickens eat them, also off each other, and other birds
> probably. But I doubt that there would be a big problem in terms of
> natural balance if all ticks disappeared overnight.
>

Guinea fowl here in the USA are quite good for eradicating ticks.

[Bruce]

They're also good with snakes.

[penm...@aol.com]

V ery easy, raise chickens, ticks are their food.

[itsjoan...@webtv.net]

I and my neighbors used to have LOTS of garter snakes. I suspect that's
because I'm two blocks from a city park. But over the years the cats and
my former neighbor's pit bull have eliminated them.

[Hank Rogers]

It's probably canned squash, like they do for pumpkin, right Popeye?

[Bruce]

On Sat, 4 May 2019 13:53:26 -0500, Hank Rogers <nos...@invalid.net>
wrote:

All braunschweiger is really squash, unless you buy it at a Jewish
deli in NYC.

[Dave Smith]

On 2019-05-04 12:56 p.m., Nancy2 wrote:
> I am with you re ticks, Bruce. I worry nearly year-round about my
> hunter/fisherman son because of how much time he spends in tall grass
> and woods.

A tick bite is not the end of the world. They have to latch on and feed
for 24 hours before you are likely to catch anything from them. While we
didn't have them around here until about 15 years ago, I have had dozens
of them on me. Most pull off quite easily with a tick pick. A couple
years ago I had one that I tried to pull off with tweezers and the
little bugger broke off with his head inside me and I could not dig it
out. People kept telling me I had to go to the doctor. I broke down and
went to a walk in clinic. He said there was nothing he could do. Digging
it out would just make a bigger mess than I had already made of it. He
said that when the wound healed the head would pop out. It did.

[Bruce]

On Sat, 4 May 2019 15:01:16 -0400, Dave Smith
<adavid...@sympatico.ca> wrote:

>On 2019-05-04 12:56 p.m., Nancy2 wrote:
>> I am with you re ticks, Bruce. I worry nearly year-round about my
>> hunter/fisherman son because of how much time he spends in tall grass
>> and woods.
>
>A tick bite is not the end of the world.

That depends. Read up on them.

[Nancy2]

Thanks, fowl eating ticks = good to know. However, I can barely take care of myself, let alone a
pen full of chickens.

It's a good thing there are other tick-eating birds (I assume) out in the wild places since chickens,
I assume, are pretty scarce where my son hunts and fishes. ;-))

N.

[Gary]

Since coltwvu doesn't quote things, allow me to fill
in the history of this subject (for the slow ppl here) ;) -

col...@gmail.com wrote:
> When killer whales kill great white sharks the only part
> of it they eat is the liver. It'd be ok with me if they
> killed all the great white sharks.

Gary mentioned:

Do you surf or swim in the ocean?
You're quite safe on land. :)

And now...

col...@gmail.com wrote:
> On Saturday Night Live a shark came to the door.

Ah yes. I had forgotten about "Land Shark." That was a repeated
skit back in the early years of SNL. Funny too. Knock on the
door at night and resident asked, "Who is it?" Reply was "Land
Shark." Then curious, they would open the door and a shark would
bite them and drag them out. lol

ob food: I've eaten shark meat once and it was good. We cut it up
into nuggets and battered and fried. Quite tasty. As we had 2
picky young girls then (about ages 4 and 6.5) and *knew* they
would refuse to even taste shark meat, we told them it was
chicken nuggets since they loved those. Well, they loved them and
ate them all up.

After dinner, I told them the truth that they ate shark, not
chicken. Big mistake! They both freaked out. For the longest time
afterwards, they refused to eat real chicken nuggets thinking it
was a trick again.

[Sqwertz]

On Thu, 2 May 2019 08:26:43 -0700 (PDT), A Moose in Love wrote:

> in this neck of the woods, i prefer the 'brandt' brand of
> liverwurst. fine and no herbs. schneiders is not bad either. i
> taste a very little bit of orange zest in the brandt product. we
> used to have a great deli that made their own liverwurst. very
> unique, and very tasty. fiedler's deli. they went under. their
> downfall started when their master butcher retired. it seemed as
> though he didn't share his recipes. his liver cheese was the
> best in the county. liver cheese is not a cheese. it has the
> consistency sort of like mortadella. very unique, and tasty. it
> was good fried as a breakfast meat. they started buying
> sausages/cold cuts from other delis. it didn't take. then an
> asian guy took over. i was in there once, and bought some rye
> bread. it was stale as anything. needless to say, i never
> returned. and neither did many others. we have a good polish
> deli not too far from where i live. i've never tried their
> liverwurst, but aim to do so. hopefully it will be a bit
> different and good tasting.

This is the only Oscar Mayer product worth buying. Of the
nationally available brands (in order):

Oscar Mayer (come in a chub, spreadable).
Jones Farm (pre-sliced, whcih I don't like)
John Morrell (fine,a ndonly 1/lb here often)
Biar6d Head Strassburg brand, light on the liver)

You do know that the only human-shaped animals that eat Liverwursts
in Canada are Nazi's, right?

[Sqwertz]

On Thu, 2 May 2019 12:02:15 -0700 (PDT), itsjoan...@webtv.net
wrote:

> On Thursday, May 2, 2019 at 10:26:47 AM UTC-5, A Moose in Love wrote:
>>
>> in this neck of the woods, i prefer the 'brandt' brand of liverwurst. fine and no herbs. schneiders is not bad either. i taste a very little bit of orange zest in the brandt product.
>>

> I think the last time I had liverwurst I was a teenager and most likely it was
> some national brand. But I do remember I didn't like it but can honestly say
> I've never looked in the deli area to see if it's available.

That as an excellent Julie-impression. Imagine my surprise when
looked at the name of the poster!

But everyone is allowed to do that once a month (except Julie,
already way over-quota for the next 4 lifetimes).

Pichana, pork spare ribs, country ribs, and polish sausage on the
smoker today.

-sw

[Leonard Blaisdell]

In article <5CCEC5B1...@att.net>, Gary <g.ma...@att.net> wrote:

> Ah yes. I had forgotten about "Land Shark." That was a repeated
> skit back in the early years of SNL. Funny too. Knock on the
> door at night and resident asked, "Who is it?" Reply was "Land
> Shark." Then curious, they would open the door and a shark would
> bite them and drag them out. lol

Nuh uh. The shark usually muttered "Candygram, candygram Ma'am" or some
such nonsense weakly from the other side of the door. And then...

leo

[Leonard Blaisdell]

In article <NhlzE.730450$Mt1.1...@fx42.iad>, Dave Smith

<adavid...@sympatico.ca> wrote:

> A tick bite is not the end of the world.

This subthread hits on one of my few phobias. I spent some time in my
youth reading up on ticks and their possible affects upon "me". I
warned my friends about them. I beat the drum. They all laughed. Two
had incidents.
One became one of the first people in my state to contract Rocky
Mountain spotted fever. He lived. One had a tick attach just inside his
urethra. He got help soon but urinated like a sprinkler until removal.
The only tick I ever had attached precluded me from donating blood when
I mentioned it to the blood center. They said to come back in six
months. I never went back. I hate those insidious, disease ridden micro
devils, and so should everybody else.

[ObFood] Chicken noodle stew with onions, celery, carrots, broccoli,
thyme, basil and salt. Served with toast.

leo

[Bruce]

On Sun, 05 May 2019 15:27:39 -0700, Leonard Blaisdell
<leobla...@sbcglobal.net> wrote:

>In article <NhlzE.730450$Mt1.1...@fx42.iad>, Dave Smith
><adavid...@sympatico.ca> wrote:
>
>> A tick bite is not the end of the world.
>
>This subthread hits on one of my few phobias. I spent some time in my
>youth reading up on ticks and their possible affects upon "me". I
>warned my friends about them. I beat the drum. They all laughed. Two
>had incidents.
>One became one of the first people in my state to contract Rocky
>Mountain spotted fever. He lived. One had a tick attach just inside his
>urethra. He got help soon but urinated like a sprinkler until removal.
>The only tick I ever had attached precluded me from donating blood when
>I mentioned it to the blood center. They said to come back in six
>months. I never went back. I hate those insidious, disease ridden micro
>devils, and so should everybody else.

I had them on me twice. No symptoms. Our cat had one once. That
worries me more, because they can't talk.

[Gary]

Dammit, Leo wins again! ;o
How could I have forgotten about that?

After thinking about it, I was remembering just one of the skits.

Knock on door
Who is it?
Candygram
You're not fooling me, you're that land shark aren't you?
Another knock on door
Who's there now?
Land Shark

Probably all wrong but went something like that. That one cracked
me up more since I was used to the 'candygram' answer. oh well.
SNL was the best in the early years, imo.

[jmcquown]

On 5/5/2019 7:14 AM, Gary wrote:
> Since coltwvu doesn't quote things, allow me to fill
> in the history of this subject (for the slow ppl here) ;) -
>
> col...@gmail.com wrote:
>> When killer whales kill great white sharks the only part
>> of it they eat is the liver. It'd be ok with me if they
>> killed all the great white sharks.
>
> Gary mentioned:
> Do you surf or swim in the ocean?
> You're quite safe on land. :)
>
> And now...
>
> col...@gmail.com wrote:
>> On Saturday Night Live a shark came to the door.
>
> Ah yes. I had forgotten about "Land Shark." That was a repeated
> skit back in the early years of SNL. Funny too. Knock on the
> door at night and resident asked, "Who is it?" Reply was "Land
> Shark." Then curious, they would open the door and a shark would
> bite them and drag them out. lol
>

Actually, the SNL shark had to say something silly to get them to open
the door, like, "Candygram" :)

> ob food: I've eaten shark meat once and it was good. We cut it up
> into nuggets and battered and fried. Quite tasty. As we had 2
> picky young girls then (about ages 4 and 6.5) and *knew* they
> would refuse to even taste shark meat, we told them it was
> chicken nuggets since they loved those. Well, they loved them and
> ate them all up.
>
> After dinner, I told them the truth that they ate shark, not
> chicken. Big mistake! They both freaked out. For the longest time
> afterwards, they refused to eat real chicken nuggets thinking it
> was a trick again.
>

I've not eaten shark. Closest I've come is grilled swordfish steaks. Yum!

Jill

[jmcquown]

Damn, Leo, you beat me to it! :)

Jill

[Thomas]

Ticks are ruining our lives. Wife is on 3rd Lyme disease. Did not work for 6 weeks now. Bed ridden.
The first two times cost about 30,000 usd. There is a new tick doctor 80 miles aaay. Went last week. The CDC is now involved. They take insurance while no one else ever did. They are testing to the dna level. Next appt is May 15.
Sold our camper, she will not even walk in grass. Wants me to get rid of my houseplants. Nope.
So far, we lost about 8 good years of life, to never see a tick on her.

[Nancy2]

So sorry for your tick problems, Thomas. I can understand how wary she is, but I don't
think I have ever known of ticks found in short grass. This sounds ridiculous, but could
she put pet tick collars around her legs? Or put drops of the flea/tick deterrent in suspect
places, like wrists, knees, etc.? Has anyone ever tried that, or is it dangerous or toxic to humans?

(Sorry, I obviously have too much time on my hands. ;-))

N.

[penm...@aol.com]

On Mon, 6 May 2019 14:17:32 -0700 (PDT), Thomas <cano...@gmail.com>
wrote:

Obviously she's going outdoors without protective clothing and not
using repellent. And be aware of not venturing under trees,
expecially conefirs, We live in a tick infested area but we take
precautions... we strip off all our clothing in the garage and each of
us carefully examine each other, every square millimeter... also in
warm weather, especially keep hair to a bare minimum, especially pubic
hair... I must be part tick too as I'm also attracted to female inner
thighs just like ticks... of course I dont bite, I nibble and lick.

[Dave Smith]

On 2019-05-06 5:43 p.m., Nancy2 wrote:
> So sorry for your tick problems, Thomas. I can understand how wary
> she is, but I don't think I have ever known of ticks found in short
> grass. This sounds ridiculous, but could she put pet tick collars
> around her legs? Or put drops of the flea/tick deterrent in suspect
> places, like wrists, knees, etc.? Has anyone ever tried that, or is
> it dangerous or toxic to humans?

When I walk the dogs through the woods I use some insect repellent and
make sure to spray some around my ankles. FWIW, the only time I had a
tick dig into me far enough that I could not get it out and its head
broke off inside there was 4" of snow on the ground.


I had not seen a tick around here until about 15 years ago. Last year
and the few years before that I could count on at least one of them
trying to make a meal of me when ever I went out into the fields for
the woods. Knock on wood... I have not seen one yet this year.

[dsi1]

That is some scary shit. Sorry to hear that your wife is fearful. I hate when that happens. I'd be wary too. As far as I know, we don't have lyme disease on this rock. We do have dengue fever though. That's bad stuff but lyme is probably worse. I shall pray for her but that's probably not going to be very effective.

[Average Person]

liverwurst is poison.
eat it and die....

[jmcquown]

On 5/6/2019 5:17 PM, Thomas wrote:
> Ticks are ruining our lives. Wife is on 3rd Lyme disease. Did not work for 6 weeks now. Bed ridden.

What the hell are you talking about?

Jill

[Bruce]

On Mon, 6 May 2019 19:19:14 -0400, jmcquown <j_mc...@comcast.net>
wrote:

>On 5/6/2019 5:17 PM, Thomas wrote:
>> Ticks are ruining our lives. Wife is on 3rd Lyme disease. Did not work for 6 weeks now. Bed ridden.
>
>What the hell are you talking about?

About ticks and what makes them tick.

[Ed Pawlowski]

On 5/6/2019 6:43 PM, Average Person wrote:
> liverwurst is poison.
> eat it and die....
>

Some people may laugh at your statement, but, it is a fact. My own
family has been touched by it. My grandparents ate liverwurst and they
have been dead for many years.

Yep, nothing gets by you.

[Ophelia]

"Thomas" wrote in message
news:83049605-7387-4f9c...@googlegroups.com...

===

I am so sorry to hear that:( It sounds hellish:(

I do hope she gets well soon!

[songbird]

Bruce wrote:
...
> I'd like to remove the tick from the planet.

there's those new ones. go get 'em. start there.


songbird

[Bruce]

On Tue, 7 May 2019 07:22:28 -0400, songbird <song...@anthive.com>
wrote:

New ones?

[songbird]

Bruce wrote:

>songbird wrote:
>>Bruce wrote:
>>...
>>> I'd like to remove the tick from the planet.
>>
>> there's those new ones. go get 'em. start there.
>
> New ones?

https://www.thecarrollnews.com/news/5935/vce-warns-of-new-species-of-tick-in-virginia

get out the flamethrowers mon...


songbird

[Bruce]

On Tue, 7 May 2019 20:46:25 -0400, songbird <song...@anthive.com>
wrote:

Nasty!