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Homemade Vegan Oats and Apple MIlkshake - Thoughts?

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monica...@gmail.com

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Mar 17, 2016, 1:51:54 PM3/17/16
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Hi Guys

Experimented with Homemade Vegan Oats and Apple MIlkshake

https://www.youtube.com/watch?v=n7DQwKSb_YU

Share your thoughts please

Cheers

sockmo...@comcast.net

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Mar 17, 2016, 2:24:59 PM3/17/16
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Way too much sugar! Maybe try with Stevia?

Denise's in NH

Jeßus

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Mar 17, 2016, 3:30:02 PM3/17/16
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On Thu, 17 Mar 2016 10:51:49 -0700 (PDT), monica...@gmail.com
wrote:

>Hi Guys
>
>Experimented with Homemade Vegan Oats and Apple MIlkshake
>
>https://www.youtube.com/watch?v=n7DdjKcb_YU
>
>Share your thoughts please
>
>Cheers

Needs more meat and less spam.

Cheers

Monica Tan

unread,
Mar 17, 2016, 8:22:03 PM3/17/16
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Hey

I'm vegan so no meat in my food :/

But I hope you try this and enjoy it

Monica

Julie Bove

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Mar 18, 2016, 12:35:13 AM3/18/16
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"Monica Tan" <monica...@gmail.com> wrote in message
news:73195819-cea3-4b1c...@googlegroups.com...
On Thursday, March 17, 2016 at 11:30:02 PM UTC+4, Jeßus wrote:
> On Thu, 17 Mar 2016 10:51:49 -0700 (PDT), monica...@gmail.com
> wrote:
>
> >Hi Guys
> >
> >Experimented with Homemade Vegan Oats and Apple MIlkshake
> >
<snip>

> >Share your thoughts please
> >
> >Cheers
>
> Needs more meat and less spam.
>
> Cheers

Hey

I'm vegan so no meat in my food :/

But I hope you try this and enjoy it

Monica


---

Nope. Last time I checked, oats were vegan. I do eat them. I don't eat
milkshakes, vegan or not. And just the thought of that makes me want to
hurl.

itsjoan...@webtv.net

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Mar 18, 2016, 6:46:09 AM3/18/16
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Like what has previously been stated; LESS
SPAM. (Hint: that means you.)

Monica Tan

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Mar 18, 2016, 11:29:40 AM3/18/16
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Why would I spam?

I'm not even monetizing the video you dum nut

Julie Bove

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Mar 18, 2016, 10:34:05 PM3/18/16
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"Monica Tan" <monica...@gmail.com> wrote in message
news:e8cf94e3-014a-4706...@googlegroups.com...
> Why would I spam?
>
> I'm not even monetizing the video you dum nut

Who knows why. But this is your first pot here and it's a link. And you
are posting through google groups and using gmail. Smells spammy to me.

Jeßus

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Mar 18, 2016, 10:58:01 PM3/18/16
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On Fri, 18 Mar 2016 19:34:00 -0700, "Julie Bove"
<juli...@frontier.com> wrote:

>"Monica Tan" <monica...@gmail.com> wrote in message
>news:e8cf94e3-014a-4706...@googlegroups.com...
>> Why would I spam?
>>
>> I'm not even monetizing the video you dum nut

Which means little.

>Who knows why. But this is your first pot here and it's a link. And you
>are posting through google groups and using gmail. Smells spammy to me.

Yep, chock full of it. So much for being a vegan...
More like a vogon, if you ask me.

Janet

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Mar 19, 2016, 6:13:12 AM3/19/16
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In article <ncg0b4$37p$1...@dont-email.me>, juli...@frontier.com says...
>
> "Monica Tan" <monica...@gmail.com> wrote in message
> news:73195819-cea3-4b1c...@googlegroups.com...
> On Thursday, March 17, 2016 at 11:30:02 PM UTC+4, Jeßus wrote:
> > On Thu, 17 Mar 2016 10:51:49 -0700 (PDT), monica...@gmail.com
> > wrote:
> >
> > >Hi Guys
> > >
> > >Experimented with Homemade Vegan Oats and Apple MIlkshake
> > >
> <snip>
>
> > >Share your thoughts please
> > >
> > >Cheers
> >
> > Needs more meat and less spam.
> >
> > Cheers
>
> Hey
>
> I'm vegan so no meat in my food :/
>
> But I hope you try this and enjoy it


A frequent summer breakfast for us, is an oat milkshake which
contains oats, soya yoghurt, a banana, orange juice and a teaspoon of
malt extract as sweetener. It's delicious, quick to make in a blender,
and very healthy. I'm not a vegan but the shake is. (I started making it
for vegan guests but got hooked.)

You might consider the malt extract as a an alternative sweetener to
sugar; it's rich in vitamins (A, riboflavin) and minerals and has some
protein. We also use it in baking.

Janet UK

graham

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Mar 19, 2016, 8:58:38 AM3/19/16
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I haven't made a malt loaf for over 30 years. I ought, it's delish after
maturing for a few days.
Graham

Janet

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Mar 19, 2016, 9:58:22 AM3/19/16
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In article <ncji7s$dhl$1...@dont-email.me>, gst...@shaw.ca says...
Mmmmm, indulgence comfort food. Still sold in every smkt here and they
taste exactly the same as in my childhood.

http://www.soreen.com/products/original-malt-loaf/

Janet

S Viemeister

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Mar 19, 2016, 10:32:17 AM3/19/16
to
On 3/19/2016 8:57 AM, graham wrote:

> I haven't made a malt loaf for over 30 years. I ought, it's delish after
> maturing for a few days.
>
I've just finished kneading a malty dark rye loaf.

cshenk

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Mar 19, 2016, 11:03:12 AM3/19/16
to
Julie Bove wrote in rec.food.cooking:
Well there's been a rash of the imposter posts lately too. I use
caution with the kill file until I can domain scrub them out. Like
that rash pretending to be Sheldon claiming he was gay or the SW
auto-post crap.

There was a set some time back claiming to come from me, maybe 6 months
ago? Not sure now. Due to how it was done, several regulars banned my
posts because they don't understand how their kill file works.

It's sad but a little amusing that sometimes I get jumped on for not
reacting to something nasty posted here, but the other person wasn't
aware that the post they wanted me to jump up and down over, was one of
those fake folks pretending to be another.


--

graham

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Mar 19, 2016, 1:25:46 PM3/19/16
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I have recipes for yeasted and BP raised and I can't remember which I
used, probably BP.
Graham

graham

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Mar 19, 2016, 1:26:36 PM3/19/16
to
Shurrup! I'm still struggling with xmas avoirdupois:-)
Graham

MisterDiddyWahDiddy

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Mar 19, 2016, 8:07:05 PM3/19/16
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On Thursday, March 17, 2016 at 7:22:03 PM UTC-5, Monica Tan wrote:
I'd like to shove a funnel down your throat and force feed you goose liver
pate.
>
> Monica

--Bryan

Jeßus

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Mar 19, 2016, 8:19:32 PM3/19/16
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On Sat, 19 Mar 2016 17:06:56 -0700 (PDT), MisterDiddyWahDiddy
<bryang...@gmail.com> wrote:

>I'd like to shove a funnel down your throat and force feed you goose liver
>pate.

Do Sanders a favour and stop publicly supporting him.
He doesnt need any kind of association with creeps like you.

Gary

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Mar 20, 2016, 8:55:43 AM3/20/16
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lol ;)

Bruce

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Mar 20, 2016, 2:23:21 PM3/20/16
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Can you still call it that in late March?

--
Bruce

Bruce

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Mar 20, 2016, 2:24:26 PM3/20/16
to
On Sat, 19 Mar 2016 10:03:07 -0500, "cshenk" <csh...@cox.net> wrote:

>Julie Bove wrote in rec.food.cooking:
>
>>
>> "Monica Tan" <monica...@gmail.com> wrote in message
>> news:e8cf94e3-014a-4706...@googlegroups.com...
>> > Why would I spam?
>> >
>> > I'm not even monetizing the video you dum nut
>>
>> Who knows why. But this is your first pot here and it's a link. And
>> you are posting through google groups and using gmail. Smells spammy
>> to me.
>
>Well there's been a rash of the imposter posts lately too. I use
>caution with the kill file until I can domain scrub them out. Like
>that rash pretending to be Sheldon claiming he was gay or the SW
>auto-post crap.

Sheldon't not gay???

--
Bruce

Bruce

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Mar 20, 2016, 2:26:19 PM3/20/16
to
On Sat, 19 Mar 2016 17:06:56 -0700 (PDT), MisterDiddyWahDiddy
<bryang...@gmail.com> wrote:

>On Thursday, March 17, 2016 at 7:22:03 PM UTC-5, Monica Tan wrote:
>> On Thursday, March 17, 2016 at 11:30:02 PM UTC+4, Jeßus wrote:
>> > On Thu, 17 Mar 2016 10:51:49 -0700 (PDT), monica...@gmail.com
>> > wrote:
>> >
>> > >Hi Guys
>> > >
>> > >Experimented with Homemade Vegan Oats and Apple MIlkshake
>> > >
>> > >https://www.youtube.com/watch?v=n7DdjKcb_YU
>> > >
>> > >Share your thoughts please
>> > >
>> > >Cheers
>> >
>> > Needs more meat and less spam.
>>
>> Hey
>>
>> I'm vegan so no meat in my food :/
>>
>> But I hope you try this and enjoy it
>
>I'd like to shove a funnel down your throat and force feed you goose liver
>pate.

"I eat dead animals and I can't stand it if you don't."

--
Bruce

cshenk

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Mar 20, 2016, 5:06:43 PM3/20/16
to
Bruce wrote in rec.food.cooking:
Smile, probably not and if he is, it's not something he would say here.
You can discount those messages as not from him.


--

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