Do you have just one catch wire or two, such that one is on each side of the
posts?
The thing that works very well for me and other growers is to use "C" clips
to hold the parallel wires together. Just position your shoot or group of
shoots, pull the two wires close together and bracket them with the "C"
clips. The "C" clips will hold the wires close together and help secure the
shoots in place. There will still be some slippage but not too much and
not near as much as with just tying.
Below is a link for purchasing here in the
US.http://www.orchardvalleysupply.com/ovsstore/pc/showsearchresults.asp?pageStyle=H&resultCnt=10&keyword=netting&submit=Go+>>
They can be used for years.
It is sort of hard to explain without pictures. I hope you can picture
this.
HTH.
Paul
Thanks for that.I use two rows of double wires,and these clips seem to
be what I need.I assume they are easy to get off at the end of the
season.Can you use them with the early shoots which are thinner ,and
expand when the shoot diameter increases.
I will have to see if I can get these clips in England as the carriage
from the US to England always seems high,
Michael
Yes, you can take them off fairly easily. It depends on the gauge of the
wire you use. If you are using something like 11 gauge wire, they are more
difficult. On 14 gauge wire they are easy to remove. It helps if you just
twist the slotted end of the clip when you remove them. They will go back
into normal shape. Of course, you could just leave some of them on the
wires over winter.
Yes, you can use them on the early shoots on the lower wire. In really
difficult areas, I use them on both sets of wires to help keep the shoots
vertical.
The clips are also good to use if you use bird netting. You do not need to
net the entire vine. Just clip the net on the wire above the fruit zone
and clip the net together under the fruit zone. You can use about a three
or four feet width on each side of the row. The birds will no go down
through the canopy but they will come up from the bottom so you have to
make very sure the netting is secure all along the bottom and around the
trunks.
What varieties are you growing?
Paul
I use zip ties also known as electrical ties. They work great and you
can pull them very tight. I don't think anything will slip thru. I
also see you prune off the side shoots. I would advise against that.
They're used by the vine to ripen the fruit. Does your fruit get ripe?
If you think they crowd the canopy too much a technique you could use
is only allow every other bud to shoot in the spring there by spacing
the canopy. Cutting the laterals off is not recommended.
> Michael,
>
> I use zip ties also known as electrical ties. They work great and you
> can pull them very tight. I don't think anything will slip thru. I
> also see you prune off the side shoots. I would advise against that.
> They're used by the vine to ripen the fruit. Does your fruit get ripe?
> If you think they crowd the canopy too much a technique you could use
> is only allow every other bud to shoot in the spring there by spacing
> the canopy. Cutting the laterals off is not recommended.
I think we may have had this converstion before.
Electrical ties that would hold the shoot tight enough against the wire also
probably hold them tight enough to girdle the shoot as it grows and prevent
nutrients from reaching the new growth.
I do not know where you are growing your grapes, but here in the East,
EVERYONE I know of, commercial growers and amateurs alike DO prune off
laterials especially those that cause the canopy to be too dense.
As I mentioned before in another response last year, laterals do produce
fruit and this fruit takes energy away from the main shoot fruit. It is
also fruit that will never ripen fully and therefore should not be used in
the harvest.
Perhaps you live in an area that is very dry and you can regulate growth by
the amount of drip irrigation but here in the East and I assume England,
vigor is a major problem.
Shoot thinning is another method used. If one has shoots from secondary or
tertiary buds, then these can be removed, especially if they are not needed
for a spur for next year.
Paul
That is why using zip ties is exactly what he should use. Use the zip
ties on the top wire tied tight and use them loose on the lower ones.
As far as the laterals are concerned, yes, I disagree with you and
there are plenty of other people who do too, Ever leave the laterals
on one vine and see if that vines brix is higher? I betcha it is.
I am confused. You say you hedge above the top wire and remove the side
shoots that result from this hedging and leave the other laterals?
I am always willing to learn. Do you have a literature cites so support
your views?
I am not sure whether your comment/question is to me,but I will
clarify.In England which is a cool climate we get very robust growth
from the vertical shoots arising from the two horizontal Guyot
arms.These shoots reach 5' (my top wire) by about end May,and I then
top the shoots,which then encourages lateral side shoots (as in tomato
growing).I take as many of these off as possible by pruning them to
the second leaf.I do this to stop the hedge becoming too tangled and
dense,so that my spraying (mainly wettable sulphur to prevent powdery
mildew) is efficient.Later I remove some of the lower leaves near the
grape bunches to aid ripening.
Is this a sensible procedure or am I losing Brix as someone suggested
Michael
I think your are doing things right.
doublesb, or whatever his or her real name is, advocates retaining laterals.
In my opinion, this can lead to a canopy that is unmanageable in climates
that promote vigorous growth. It also promotes a "second crop" which will
never ripen but will take energy away from clusters on primary shoots. I
was asking him (doublesp) for literature cites.
What are your growing?
I live in Central Maryland and also have problems with overly vigorous
vines.
Paul
Stephen
> I'm not advocating retaining laterals due to hedginging above the 5'
> wire. Cut them off. I'm advocating leaving the natural ones that the
> vine forms to help it ripen the fruit. I've NEVER see clusters on
> these. While I have read that some vines do develop clusters on these
> laterals ( natural ones) , I have never experienced them. If it is a
> phenomonon that only happens every once in a while I wouldn't sweat
> it.
I experience it in every variety that I grow so from my experience it is not
a rare phenonomon. If you do not experience bud break until May, you are
growing in a cool environment and one in which wine is not normally grown.
I have never heard of vines naturally putting forth laterals to ripen fruit.
Could you please provide a reference.
Winkler in his classic "General Viticulture" talks about the 2nd and 3rd
crops from laterals so it seems the vine is trying to procduce more seeds
for birds or whatever animal to spread the the seeds and propagate the
species as opposed to "Ripening of the fruit". Winkler's expertise was in
table grapes and table grapes do not have to have the maturity of wine
grapes to be of sale value. Nature could care less about our desire for
fruit ripe enough for quality wine. It DOES care about supplying seeds to
propagate the species.
Where are you growing your fruit? What varieties do you grow?
For what it is worth. Unless the laterals are causing congestion in the
canopy, I leave them. I do remove the clusters from the laterals that I
leave and I do remove laterals in a crowded canopy to promote air flow and
avoid shading the fruit.
I think it is all a matter of what you are growing and WHERE you are
growing. The general statement to maintain laterals in an overly vigorous
situation is, in my opinion, not good advice.
Here are a couple of references that contain some information about
hedging (toward the bottom of the articles). In summary: do it with
caution.
viticulture.hort.iastate.edu/info/pdf/prunecanopy.pdf
http://ohioline.osu.edu/b919/0009.html
and I'm trying to find another that I have somewhere that ran an
experiment and found that more than 4 leaves on a lateral actually
started to be less effective in fruit development, my guess is probably
because of young leaves being a drain. If I find it I'll post it later.
Dick
Dick
thank you very much for the links and information.
Paul
Hi Paul,
Thanks for your support.Englands viticulture has only
developed over the last few years,and several growers have won top
prizes for white wine and particularly sparkling wine,comparable with
good champagne.Certainly climate change is helping to ripen the fruit
well,but typical ripeness for England is in the 17-19 Brix range.These
wines seem to keep a fruity character due to lack of excessive heat-
our summer temperatures tend to be between 20-30C,and very
occasionally up to 35C.
I only grow vines to produce wine for my own consumption
(I also make hard cider).My vines are situated near Hereford on a
south facing limestone soil site.It tends to dry out quickly,and I
sometimes have problems with powdery mildew.A very successful vineyard
(Three Choirs) is about 8 miles away,so I suspect my climate is good
for the vines I grow.I have researched the varieties that are
successful in Northen Europe,and have chosen:
Whites- Schonburger,Bacchus
Reds -Regent,Rondo
The reds are fairly recent German hybrids and are producing some
excellent wines.
The vigour and tendency to produce sideshoots does vary,but if I do
not remove the laterals through the summer,I would end up with an
impossible tangle.
Regards,Michael
How about doing a little experiment? Leave the laterals on one vine
and see if it makes any difference. With brix readings of 17 you have
nothing to lose. Don't sweat a little tangle. The vines can handle it.
> http://www.allbusiness.com/medicine-health/diseases-disorders/12353411-1.html
Dick
Good idea,Paul.I may just try leaving one vine (a less vigorous one)
with the laterals on from now,and see if the Brix increases.Another
minor point-I used to take out the sideshoots as in tomato growing
i.e.completely ,but now prune off at the second leaf.This was
recommended somewhere,and I thought that the left on leaves would help
to ripen the buds ,certainly in the case of the three shoots(two
horizontal and one to produce shoots for the following year) kept back
after winter pruning.
Regards,michael
You can make the vine more virouous by mulching with wood chips. A
healthy vine will produce grapes higher in brix. I noticed you wrote
"My vines are situated near Hereford on a south facing limestone soil
site.It tends to dry out quickly,and I
sometimes have problems with powdery mildew." If your soil dries out
quickly mulch them. They will be healthier for it. The healthier the
vine the better the grapes.
> Good idea,Paul.I may just try leaving one vine (a less vigorous one) ...
>
> read more »
> Micheal,
>
> You can make the vine more virouous by mulching with wood chips.
I think his problem is with his vines being TOO vigorous already.
I would think that mulching with wood would provide an excellent place for
fungi to over winter. The trend here in Eastern US is to cane prune and
thereby eliminating much of the older wood that provides sites for fungi to
overwinter.
Not true. Mulch has long been misunderstood.
On Jul 15, 7:51 am, "Paul E. Lehmann" <plehmann_21...@yahoo.com>
> ...
>
> read more »