Thanks.
I use this paper. It slips off very easily by running the label under
hot water for several seconds and doesn't leave any glue residue behind.
Available in several colors. I design labels in Paint Shop Pro
(Windows Paint or any other "Paint" program works fine too). I run them
through my ink jet printer with no problems.
http://www.northernbrewer.com/default/catalogsearch/result/?q=label&x=11&y=8
Maybe I should have narrowed it down a bit...
http://www.northernbrewer.com/default/white-label-making-paper.html
I also use this paper. Works great.
Find it here a little cheaper ...
http://www.midwestsupplies.com/products/ProdByID.aspx?ProdID=6053
I do not worry about labels as such. I use 3/4 inch cirular Avery
tabs. Using their template, keeping everything in the center, and
using 5 font, I can name the beer, insert an artwork, and indicate the
alcohol level. When I pop the cap off the bottle, gone is the "label."
I don't use paper labels. I put a one- or two-character code on the
bottle cap using a sharpie. I have a small whiteboard where I write the
code and name of the beer when I bottle it. When the batch is drunk the
space on the whiteboard is reused.
>
> I do not worry about labels as such. I use 3/4 inch cirular Avery
> tabs. Using their template, keeping everything in the center, and
> using 5 font, I can name the beer, insert an artwork, and indicate the
> alcohol level. When I pop the cap off the bottle, gone is the "label."
Hey, now THAT's a pretty good idea! :)
Print with a color inkjet and cut to size, then cover with clear
packing tape to attach to bottle. Clear, waterproof and comes off
easily once you get an edge started, which is not a bad pastime while
savoring your beer.
Painters' tape and a Sharpie.
--
Bill
"Wise fool."
Gandalf _The Two Towers_
(The Wise will remove 'se' to reach me. The Foolish will not!)
> I've tried various glues, but the best results I've had are with milk
> and that's what I'm now using. Pour a little into a saucer and sponge it
> onto the label just before you apply it to the bottle.
Yup, milk and plain white paper.
--
brother mouse
composed offline and synced later.
http://www.mousetrap.net/mouse/offline.html
The responses to this thread on labels has prompted a different question
in my mind . . .
What happens to the beer you brew? Do you drink it yourself? Take it
to parties? Have lots of friends who help you imbibe? Take it to large
gatherings of homebrewers?
Based on what I'm reading, I am far from the norm in this area. I brew
beer with my brother-in-law, and the two of us consume the vast majority
of it. When we do have friends over, I generally pour the beer into
glasses to serve it. Only on rare occasions do the bottles leave my house.
Thus I see little reason to invest any effort in labeling. I am the
only one who sees the label, so as long as I know what's in the bottle,
that's all that matters. I just put a code on the cap. But I'm
inferring, from all of this fancy stuff that several people have posted,
that most homebrewers care how their bottles are labeled. This implies
that people other than you see the bottles, and I'm curious if that's
the case.
I'm like you. I don't bottle very often, and when I do I don't even
bother to take the commercial label off, let alone add my own! The one
exception is bottling beers for competition, but in that case all I'm
doing is removing the label.
Lots of people drink my beers, but that's almost always from the keg. If
I'm bringing beer to a party I'll usually either bring a keg or fill
some PET bottles directly from the keg.
> What happens to the beer you brew?
My friends used to drink it. To solve this problem, I
changed my personality into a crotchety, know-it-all.
It took persistence, but I drove them all off. AND
STAY THE HELL OFF MY LAWN!!!
--
Cheerfully resisting change since 1959.
>
> Take it
> to parties (or club meetings)? Have lots of friends who help you imbibe? Take it to large
> gatherings of homebrewers?
>
>
Yup. The members of our local homebrew club bring samples to each
monthly meeting. Without some sort of ID, it's dang near impossible to
keep track of what's what and who's is who's...
Scott
All of the above. I drink a good part of it myself. I bring some to
family gatherings and parties. I have friends come over and drink it
as well, and I bring some to large gatherings of homebrewers. Every
month is different, sometimes its more me or friends..
I keg my beers, so no labels involved. But I would bother labeling
much more than a few letters to determine the style of beer.. or even
the batch #.
--
Dan
> I'm bringing beer to a party I'll usually either bring a keg or fill
> some PET bottles directly from the keg.
I've been thinking about filling a 2L bottle, squeezing to purge the
headspace, then capping with one of those "carbonator caps". Sound
reasonable?
>> What happens to the beer you brew? Do you drink it yourself? Take it
>> to parties? Have lots of friends who help you imbibe? Take it to
>> large gatherings of homebrewers?
I drink most of my output, both in bottles and kegs. I've got about a
30 gallon backlog at the moment. Better get drinkin'.
Last year I worked in a blue-collar job and would (discreetly) package
beer to give to friends. Now I work in public schools and bringing beer
to work is a bit more problematic. I do take samples to my local club
from time to time for feedback.
Yup, that's the approved procedure!
--
Joel Plutchak
"New opinions are always suspected, and usually opposed, without any
other reason but because they are not already common." - John Locke
To be more explicit, what I do is fill, put the cap on,
squeeze while pushing down on the poppet to release all the
air, then hit with a shot of CO2 at around 15psi.
> To be more explicit, what I do is fill, put the cap on,
> squeeze while pushing down on the poppet to release all the
> air, then hit with a shot of CO2 at around 15psi.
What he said.
I do use a carbonator cap for 2 litre bottles, though if I'm not
bringing much and the beer is being consumed right away I just fill &
go. It will lose some carbonation, but if it's getting consumed in short
order I don't really care too much.
> To be more explicit, what I do is fill, put the cap on,
> squeeze while pushing down on the poppet to release all the
> air, then hit with a shot of CO2 at around 15psi.
Got it.
I've been putting the carb cap on, screwing /almost/ down, squeezing out
air, tightening cap.
I'll try the poppet method and see what I like best.
That's what I do as well. I have a word file that gives me 5 lines
(Batch #, 2 lines for name, Brew date, bottle date)
I keep a lot of bottles in the basement, and as cases get near empty,
bottles get combined into different cases and it is nice to be able to
grab a bottle and know what's in it. The whiteboard idea would work
well, too.
Rock