Scallops Sichuan Style, generally.

[Don Saklad]

a. Generally, what are scallops Sichuan style?...

b. Then what are scallops Sichuan style as prepared by
Zoes Gourmet Chinese Cuisine 617 864-6265
289 Beacon St Somerville 02143
http://maps.google.com/maps?q=289+Beacon+St,+02143
menu at
http://www.people.fas.harvard.edu/~lipoff/miscellaneous/menus/

c. What are the differences in preparation between a. and b. ?...

[Pete from Boston]

b. At Zoe's this dish is scallops breaded and fried with chopped onion
(sweet onion, I think), in a red-pepper-flake sweet/spicy sauce. The
larger scallops come out delicious, the smaller ones lose some of their
flavor in the frying but are still very tasty. I could stand a little
less onion and a little more of something else instead.

Can't help you with a. or c.