The open day is this weekend, we haven't done a huge amount of planning
for it, but that pretty much matches up with the format of the previous
open days which have all been very successful.
However:
At the moment the space is in a bit of a state, in particular the
workshop. Unfortunatley we didn't get a huge amount done at the
organisation day last weekend as we were doing two big infrastructure
projects at the same time.
I'm hoping we can at least improve this on Tuesday and Saturday.
Robert
-adrian
Facebook event: http://www.facebook.com/event.php?eid=219617311402401
Wiki page: http://wiki.hackspace.org.uk/wiki/July_2011_Open_Day
--
Russ Garrett
ru...@garrett.co.uk
I have Thurs/Fri available this week to spend all day at the space. If anyone else wishes to make up a small work party with me then a lot of the tidying up could be done at a time when the space is less busy. This would leave Saturday to set up a few interesting things for our visitors to look at. :-)
Phil
|
30 mins is the time allowed by the Geheim ACE Politzei....
If there is someone with the vehicle then there should be no drama, it`s difficult to fit a clamp to a moving vehicle..... |
You might think it reasonable, but the other drivers and the clampers
don't seem to agree.
On 25/07/2011 01:50, Mark Steward wrote:
> There's space for unloading in front of the lifts. I don't think there
> would be any trouble if you're there for less than an hour.
>
> Mark
>
>
> On Mon, Jul 25, 2011 at 1:12 AM, Stephen Early <s...@individualpubs.co.uk
> <mailto:s...@individualpubs.co.uk>> wrote:
>
> That's for serving beer from pressurised kegs. The casks I'm
> bringing are real ale � no gas needed, just open the tap and let
> gravity do the rest!
>
> The cooling equipment circulates cold water through metal pipes
> inside the casks to keep the beer cool. If we don't insulate the
> outside of the casks, this also sets up convection which encourages
> the yeast in the beer to drop to the bottom of the cask faster than
> it would otherwise do so. (At the Pembury festival, I had some
> casks on the festival bar be settled and ready to serve from in
> about 16 hours; it normally takes 24�72 hours in the cellar.)
Of course none of this would be an issue if the passes were returned in a timely fashion. How difficult is it guys? You know who you are.... Bring the sodding things back!!! --- On Mon, 25/7/11, Sci <s...@sci-fi-fox.com> wrote: |
|
Date: Monday, 25 July, 2011, 2:20 |
|
|
|
|
On 25/07/2011 02:28, Cepmender wrote:
> Of course none of this would be an issue if the passes were returned in
> a timely fashion. How difficult is it guys? You know who you are....
> Bring the sodding things back!!!
>
> --- On *Mon, 25/7/11, Sci /<s...@sci-fi-fox.com>/* wrote:
>
>
> From: Sci <s...@sci-fi-fox.com>
> Subject: Re: [london-hack-space] Open day
> To: london-h...@googlegroups.com
> Date: Monday, 25 July, 2011, 2:20
>
> We had trouble with that when unloading the sofa, drawers and so on. The
> moment you're not unloading anymore, people seem to want you out.
> Someone else here said the clampers tried to get them while they were
> parked there after unloading.
>
> You might think it reasonable, but the other drivers and the clampers
> don't seem to agree.
>
> On 25/07/2011 01:50, Mark Steward wrote:
> > There's space for unloading in front of the lifts. I don't think
> there
> > would be any trouble if you're there for less than an hour.
> >
> > Mark
> >
> >
> > On Mon, Jul 25, 2011 at 1:12 AM, Stephen Early
> <s...@individualpubs.co.uk
> <http://uk.mc275.mail.yahoo.com/mc/compose?to=s...@individualpubs.co.uk>
> > <mailto:s...@individualpubs.co.uk
> <http://uk.mc275.mail.yahoo.com/mc/compose?to=s...@individualpubs.co.uk>>>
> 30 mins is the time allowed by the Geheim ACE Politzei....
> If there is someone with the vehicle then there should be no drama,
> it`s difficult to fit a clamp to a moving vehicle.....
>
It's also tricky to clamp a vehicle which already has its wheels
clamped.
Just sayin'.
Poggs
--
Peter Hicks <peter...@poggs.co.uk>
I can probably scrounge up the parts, but would need someone else to do
the wiring and coding. I have enough projects on the go as it is.
On 25/07/2011 06:49, Charles Yarnold wrote:
> Well volunteered.
>
> On 25 July 2011 03:32, Sci <s...@sci-fi-fox.com
> <mailto:s...@sci-fi-fox.com>> wrote:
>
> I think I've asked before; can't we get the existing passes cancelled
> and get replacements since whoever it is apparently is NOT bringing them
> back?
> Just make people sign the damn things out and in, or work out some way
> of tracking who actually has them. Maybe a lockbox hooked up to the
> entry-card database?
>
> On 25/07/2011 02:28, Cepmender wrote:
> > Of course none of this would be an issue if the passes were
> returned in
> > a timely fashion. How difficult is it guys? You know who you are....
> > Bring the sodding things back!!!
> >
> > --- On *Mon, 25/7/11, Sci /<s...@sci-fi-fox.com
> <mailto:s...@sci-fi-fox.com>>/* wrote:
> >
> >
> > From: Sci <s...@sci-fi-fox.com <mailto:s...@sci-fi-fox.com>>
> > Subject: Re: [london-hack-space] Open day
> > To: london-h...@googlegroups.com
> <mailto:london-h...@googlegroups.com>
> > Date: Monday, 25 July, 2011, 2:20
> >
> > We had trouble with that when unloading the sofa, drawers and
> so on. The
> > moment you're not unloading anymore, people seem to want you out.
> > Someone else here said the clampers tried to get them while
> they were
> > parked there after unloading.
> >
> > You might think it reasonable, but the other drivers and the
> clampers
> > don't seem to agree.
> >
> > On 25/07/2011 01:50, Mark Steward wrote:
> > > There's space for unloading in front of the lifts. I don't
> think
> > there
> > > would be any trouble if you're there for less than an hour.
> > >
> > > Mark
> > >
> > >
> > > On Mon, Jul 25, 2011 at 1:12 AM, Stephen Early
> > <s...@individualpubs.co.uk <mailto:s...@individualpubs.co.uk>
> >
> <http://uk.mc275.mail.yahoo.com/mc/compose?to=s...@individualpubs.co.uk>
> > > <mailto:s...@individualpubs.co.uk
> <mailto:s...@individualpubs.co.uk>
> >
> <http://uk.mc275.mail.yahoo.com/mc/compose?to=s...@individualpubs.co.uk>>>
> > wrote:
> > >
> > > That's for serving beer from pressurised kegs. The
> casks I'm
> > > bringing are real ale � no gas needed, just open the tap
> and let
> > > gravity do the rest!
> > >
> > > The cooling equipment circulates cold water through
> metal pipes
> > > inside the casks to keep the beer cool. If we don't
> insulate the
> > > outside of the casks, this also sets up convection which
> > encourages
> > > the yeast in the beer to drop to the bottom of the cask
> faster
> > than
> > > it would otherwise do so. (At the Pembury festival, I
> had some
> > > casks on the festival bar be settled and ready to serve
> from in
> > > about 16 hours; it normally takes 24�72 hours in the
s/work/live/
--
Gillette - the best a man can forget
Robert