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Heavy Metal Cookbook - Hellbent For Cooking
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Teo Favaro  
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 More options Nov 15, 7:53 pm
Newsgroups: it.arti.musica.metal
From: Teo Favaro <teo.fav...@gmail.com>
Date: Mon, 16 Nov 2009 01:53:29 +0100
Local: Sun, Nov 15 2009 7:53 pm
Subject: Heavy Metal Cookbook - Hellbent For Cooking
Copio-incollo.

ciao, teo

----------------------------------------

Greetings all!

Annick here from Morbid Tales ‘zine/Montréal, Canada.

Just letting you know that the first Heavy Metal Cookbook, Hellbent for
Cooking, is out November 24th!!

For those of you that has already got Morbid Tales #6 (thanks for the
support!!), you will be already familiar to the bizarre concept of
Hellbent for Cooking…

This time, Hellbent will be released as a 224-page deluxe full-color
cookbook, featuring 101 lavishly illustrated recipes from more than 30
countries! All the recipes in the book were handed down to me by killer
metal bands, and each of them has been tasted and tried to make sure
they were just right. The photos were either taken by me or by the
musicians themselves… therefore, your food will look exactly like what
is shown on the photos! No gimmicks, just great food and heavy metal!

Hellbent for Cooking is also more than a cookbook. It features
biographies for every band, amazing drawings from Nagawika, anecdotes,
interesting stories and tips/tricks to succeed your kitchen magic. You
will also be able to travel by tasting local dishes from around the
world as well as discover new metal bands!!

Every metalheads have to eat, so why should it be an unpleasant
experience? Check out a few example recipes:

Tuna Pizza à la Chef by Schmier of DESTRUCTION
Vegan Oatmeal Burgers with a Riot of Vegetables by Mille Petrozza of KREATOR
Spaghetti Barracuda by A.C. Wild of BULLDOZER
Devilishly Delicious Oriental Chicken Casserole by Bobby Liebling of
PENTAGRAM
Apocalyptic Paprika Cream Chicken by Jörg Bock of MINOTAUR
Amebix Prawn Bisque by Ron “The Baron” Miller of AMEBIX
Country Lamb Exohiko by Themis of ROTTING CHRIST
BBQ Pork Ribs by Meyhnach of MÜTIILATION
Sinigang na Baboy (Pork in Sour Broth Soup) by V666 of DEIPHAGO
War Miso War Soup by Yasuyuki of BARBATOS/ABIGAIL
Mummified Jalapeño Bacon Bombs by Chris Reifert of AUTOPSY/ABSCESS
Dutch Space Cake by Stephan of THANATOS
Strawberry Jello Pretzel Salad Cake by Jeff Becerra of POSSESSED
Steak and Mushrooms à la Jack Daniel’s by Matt Olivo of REPULSION
Speckmann's Chili Mac by Paul Speckmann of MASTER
Råbiff by Jörgen Lindhe of OBSCURITY
Genocide pea soup by Mark Bouffard (One-Way) of DISSECTION TM
Bengal Beef Curry served with Basmati Rice by Vetis Monarch of WEAPON
FÅRIKÅL (Norwegian Lamb and Cabbage Stew) by Hellhammer of MAYHEM
Churrasco in Soy Sauce by Andreas Kisser of SEPULTURA
Bondage Rolled Steak by Joel of TOXIC HOLOCAUST
Irish Leg of Lamb Roast by Philomena Lynott, mother of Phil Lynott of
THIN LIZZY
Incinerator Chicken Wings by Dave Hewson of SLAUGHTER
Black Forest Cake by Doro Pesch of WARLOCK
Good Margarita from John Tardy of OBITUARY
Beer Pizza Crust from Olaf of TANKARD
Ali Baa Baa (Moroccan Lamb) by Bernie Shaw of URIAH HEEP

…and many more by members of:

Abigail, Abscess, Accept, After the Bombs, Alcoholic Rites, Amebix,
Anthrax, Anvil, Armored Saint, Arphaxat, Atomizer, Autopsy, Bastardator,
Bëehler, Blackfire, Blasphemy, Budgie, Bulldozer, Cauldron, Children of
Technology, Countess, Cruachan, Dantesco, Deadmask, Death SS, Deiphago,
Denial of God, Desolation Angels, Destruction, Devastation,Doro, Dusk,
Electric Wizard, Elixir, Envenom, Exciter, Eyehategod, Faustcoven,
Funerot, Goat Horn, Gorgoroth, Grimorium Verum, Gwar, Holocausto,
Impaler, Inepsy, Judas Priest, Killers, Kreator, Lamp of Thoth, L’Impero
Delle Ombre, Lord Vicar, Mantak, Master, Master’s Hammer, Mayhem,
Melechesh, Messiah, Midnight, Minotaur, Mortal Sin, Mütiilation,
Necromantia, Necrosadist, Nuclear Assault, Obituary, Obscurity,
Orodruin, Pagan Altar, Pentagram, Piledriver, Possessed, Procession,
Repulsion, Reverend Bizarre, Rigor Mortis, Rotting Christ, Sadistik
Exekution, Saint Vitus, Sepultura, Shackles, Sigh, Sir Lord Baltimore,
Skyforger, Slaughter, Spirit Caravan, Stiny Plamenu, Tankard, Thanatos,
The Gates of Slumber, The Obsessed, The Rods, Lord Weird Slough Feg,
Thin Lizzy, Toxic Holocaust, Trench Hell, Trouble, Tygers of Pan Tang,
U.D.O.. Uriah Heep, Warlock, Warpig, Weapon, Witchfynde, Witchtrap,
Xibalba, Zemial

Photos:

Front cover

Guard page

The Gates of Slumber - The Stew of True Doom

Lamb chapter cover page

Thin Lizzy - Sunday Lamb Roast

Mayhem - Farikal

Close-up

Deiphago - Sinigang Na Baboy

Messiah - Infernal Swiss Alps Macaroni and Cheese

Poultry chapter cover

Blasphemy - Misanthrope's Last Supper

Eyehategod - New Orleans Blood Red Beans and Rice

Commentary close-up

Doro/Warlock - Doro's Black Forest Cake

Sadistik Exekution - Black Metal Berry Pie

Holocausto + Obituary drinks

Index + back flap

Back of book

World's heaviest cookbook!

The ones who order off Bazillion Points books, or that will buy the book
from myself will get an extra ROOT bookmark:

For more information and to get a copy, go to
http://www.hellbentforcooking.com .

Book will be shipped on November 24th.
Release party will be in Montreal, December 5th at the Katacombes
w/Bëehler (2/3 original Exciter members), Metalian + Orodruin.

For wholesale and press inquiry, please contact Ian Christe (Bazillion
Points) at bazill...@bazillionpoints.com .

Please forward this on to other maniacs!!!

DEATH TO FALSE MEALS!

Bestial regards,

Annick “Morbid Chef” Giroux


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