A friend and I were talking about Rhubarb and I found this page. My roses
often get aphids so I'll have to try this.
Lisa
http://www.plantea.com/rhubarb.htm
Rhubarb to the
rescue: aphid spray
and saving the ozone layer
Rhubarb's talents extend beyond pies and cakes. In fact, scientists have
discovered that the oxalic acid in rhubarb stems (the same stuff that
makes your lips pucker) can be used to scour cooking pots.
If aphids are pest in your garden, rhubarb can help. In her book,
"Slug Bread & Beheaded Thistles," author Ellen Sandbeck
describes a unique use for rhubarb leaves--as an aphid spray. Here's the
recipe:
1) Chop 3 to 5 rhubarb leaves and add to a quart of water. 2) Boil for 30
minutes.
3) Strain and add a dash of liquid, non-detergent, soap.
4) Fill spray bottle with liquid and use it on aphids.
Note: Because rhubarb leaves are poisonous, don't use this spray
on edible plants
Rhubarb not only saves our plants from aphids, it may also save the
planet. In the mid-1980's, when a hole was discovered in the ozone layer,
researchers found that CFC's were one of the primary reasons for the
ozone's decline. One of the most common forms of CFC's is freon, which is
used as a refrigerator coolant. Conventional methods for breaking down
CFC's were costly and dangerous. But in 1995, two Yale scientists
discovered that oxalic acid, found in rhubarb, helped neutralize CFC's.
Rhubarb to the rescue!
Lisa
Lisa Stroyan,
mailto:lstr...@gmail.com