Can't you just imagine a vacant plot of land on the outskirts of Old
Town filled with raised beds, crops and a sign that says "Free. Pick
what you need"?
Rosemary
unread,
Aug 20, 2012, 5:57:00 PM8/20/12
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to Sue Sullivan, Home Grown Food
Hi folks,
Can anyone out there give me some experienced recommendations on how to cure / preserve garlic here in the Front Range. I fear that it will totally dehydrate and get hard if I just hang it from my rafters like some web sites suggest.