Sue Sullivan
unread,Oct 5, 2012, 11:12:12 AM10/5/12Sign in to reply to author
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to Home Grown Food
Found this discussion on the web, when trying to decide what to do
about my six artichoke plants, only one of which has produced any
heads this year:
"I grow artichokes on the Colorado plains (also Zone 5, but constant
wind and little snow cover) and have had success overwintering by
cutting back drastically (6-12 “), mulching about a foot deep with
manure/shavings mix and covering that with remay or plastic, well
pegged down. I grow three kinds – 2 Italian heirloom and 1 globe, and
all will overwinter most of the time."
I'm gonna give it a shot today. Wouldn't it be excellent to have a big
crop of artichokes next summer?