This year's entrée choices will be 4-Cheese Chicken or Melt-Away Pot
Roast on Thu and Sat nights; with Seafood Paupitte or Melt-Away Pot
Roast on Fri nights. Reservations are required, and can be made by
calling the theatre at 1.515.576.6061 or e-mail at
hawkeye...@hotmail.com and leaving a message with your NAME, your
PHONE number, the NIGHT you would like, and NUMBER of each food choices
for that night. A callback will confirm your reservation.
The cost is $25 (or suitable HCT membership) per person, which includes
dinner, tax, gratuity and the full length show. Recent productions have
sold out fast, so make your reservations early to get a seat.