Perilous Times
Toxic BPA 'detected in 90% of Canadians'
August 17, 2010 - 11:09AM
AFP
The toxic chemical Bisphenol-A, or BPA, is detectable in the urine of
more than nine in 10 Canadians, according to a study released Monday.
The Canadian Health Measures Survey of 5600 Canadians aged six to 79
years, conducted by Statistics Canada between 2007 and 2009, found
Canadian teens had the highest concentrations of BPA while the elderly
had the lowest.
The average level of the estrogen-mimicking chemical in the Canadian
population was small, only 1.16 parts per billion.
This is a much higher concentration than natural estrogen levels found
in the human body but BPA is also much less potent than estrogen, a
Health Canada official said.
BPA is made from petroleum and, according to Statistics Canada, people
are exposed primarily through food packaging.
Canada banned its use in baby bottles in October 2008 after tests
showed it can affect neural development and behaviour in laboratory
animals exposed in the womb or very early in life.
Over 130 studies over the past decade have also linked even low levels
of BPA to serious health problems, breast cancer, obesity and the early
onset of puberty, among other disorders.
But its impact on humans is disputed, and it is still widely used in
plastic water jugs, soft drink cans, hockey helmets, mobile phone
housings, computers, car bumpers, carbonless papers and other consumer
products.
"Health Canada has conducted a scientific screening assessment of the
impact of human and environmental exposure to BPA and determined that
it is of concern to human health and the environment," the study said.
However, it added, "Based on the overall weight of evidence, Health
Canada has concluded that the current dietary exposure to BPA through
food packaging is not expected to pose a health risk to the general
population."
Statistics Canada noted that the exposure levels found in Canada were
consistent with results from international studies.
"I expect there will be a push now to try to find alternatives to some
of these products containing BPA," Joe Schwarcz, a chemistry professor
at McGill University in Montreal, said.
"BPA is critical to the functioning of the world, but it's certainly
possible that exposure can be curbed," he said.
"There are no alternatives for BPA in many cases currently," he
explained, but efforts are underway to find alternatives to its use in
food tins, for example.
As well, alternatives already exist to "cash register receipts that
have appreciable amounts of BPA," he added.