> Are you like Miss Teen America or something? You sure are gorgeous.

> Do you want to know the mystery of the Ancient Chinese Secret fried rice
> Ashley?

> You don't even fry it! You cook all your ingredients, and you cook your
> rice separate steam it or however, and then you leave it in the fridge,
> like over night, and then when you cook your ingredients like chicken
> and celery and carrots and mushrooms, and you just add the rice and heat
> it up!

> As soon as it is warm it is done!

> Then add your green onions and your scrambled egg.

> If you fry the rice, it turns into little hard rocks. Thats why you
> don't even fry it. They just call it fried rice.