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Newsgroups: alt.food.wine
From: DaleW <dwmi...@aol.com>
Date: Tue, 30 Oct 2012 08:24:52 -0700 (PDT)
Local: Tues, Oct 30 2012 11:24 am
Subject: Re: TN: Pre-Sandy wines
On Monday, October 29, 2012 7:56:05 PM UTC-4, Ken Blake wrote:
sleepless night, no power since 6:30 last night (am at office, just got power back here, may be days at home). We lost several sections of cedar fence- I've never seen anything like that storm. But safe, got generator working, less rain than forecast (great for my basement, plus we lost less trees than saturated ground). Lots of closed roads, downed lines. Record number of people without power. Transit in city awful. This is a true disaster for lots of people, so I feel lucky. > On Mon, 29 Oct 2012 15:17:53 -0700 (PDT), DaleW <dwmi...@aol.com> > wrote:
> > On Monday, October 29, 2012 5:09:38 PM UTC-4, Ken Blake wrote:
> > > But you weren't wrong. It may not have been called Nebbiolo, but
> > > Barolo is made from the Nebbiolo grape.
> > > -- > > > Ken Blake
> > Yes, I know, that's why my chagrined comment about this not being the geeky group (except for Fred and myself). > I thought you knew. You know everything I know about wine, and more.
> That's why I was surprised when you said you were wrong.
> How are you doing with Sandy there? It's good to see that you still
> have electric power.
> -- > Ken Blake
Thanks all for concern, hope everyone in storm path made it through safe if not happy You must Sign in before you can post messages.
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