So, this is labeled R. Lopez de Heredia Vina Tondonia Reserva, Rioja
Alta, DOC, 12.5%. 1990. For me a rare white Rioja.
In spite of a bum taster I will do my best to elaborate.
The wine was a beautiful straw color, reminiscent of Vin Jaune but a
little lighter.
An intense and layered nose of pine resin, nuts and some apricot.
In the mouth very sappy and long, a clean acidic core with more nuts,
lemon, creme fraiche, lots of toast but not tannic, pine, apricots.
Guessing it spent a long time in the barrel. Very refreshing and
different for us -- my kids in particular found it a new taste, and
spent many minutes discussing the bouquet! -- and went very well with a
simple pork ragout.
Thanks Santiago! And also, I enjoyed our extended tasting and lunch
with Pierre and Marie Luneau-Papin, a fascinating tour not only through
the older muscadets but also the 2009 parcels in various stages of
fermentation. (Marie hasn't yet emailed me the tasting list, I will
have to remind her.)
-E
I knew you were going to like that L�pez de Heredia. This wine, which is
absurdidly cheap for a 19 years old wine, spends 6 years in large barrels,
the rest of time until release ('91 is the current release, and it has just
replaced '90).
A technical sheet (in English) can be downloaded here:
http://www.lopezdeheredia.com/Fichas/TBR/TBR90GB.pdf
They actually have what I consider the perfect website for ease of
navigation and no-nonsense information easily available.
FWIW, I think you nailed the description. I look forward knowing your take
on the red.
s.
-E
Fun wines. The oak is as noted large barrels (and old, and with
tartrate cyrstal buildup). The GR goes 10 years!