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Message from discussion Liquid Nitrogen source?
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Jim Brown  
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 More options Oct 9 2012, 5:24 pm
Newsgroups: alt.creative+cooking, alt.animals.ethics.vegetarian, rec.sport.football.college, alt.food.vegan, rec.food.cooking
From: Jim Brown <jimbrown...@yahoo.com>
Date: Tue, 9 Oct 2012 14:24:16 -0700 (PDT)
Local: Tues, Oct 9 2012 5:24 pm
Subject: Re: Liquid Nitrogen source?
On Oct 9, 2:19 pm, "The Undead Edward M. Kennedy" <e...@o.com> wrote:

> On a more seriuos not, when I went to NYC last week I went
> to this really cool bar with drinks that had this fog pouring out
> of them.  I asked the bartender about it and he said it was
> liquid nitrogen.

> I went to Lowes and Home Depot but neither of them had it.
> Neither did the kitchen accessory store at the mall.  Where do
> you get this stuff?  Any recipes?

> --Tedward

Your local ag coop...its called Anhydrous Ammonia....I can't see where
it'd be very palateable though....besides growing corn with it its
used to make meth much faster than without....the numbers I heard,
without NH3 = 12 hours for a batch...with NH3 = 15 minutes for a
batch.

Now where was I? ...


 
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