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Re: Meatball Sub from Signore Samuele's
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gregz
Oct 6, 2012, 12:55:04 PM10/6/12
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Sqwertz <swe...@cluemail.compost> wrote:
> A meatball sub from "Signore Samuele's Sub and Bait Shop" down by the
> river. Awesome sandwich - with extra peperoncini peppers for TFM and
> no bones just for Jerry, and drizzled with herbed Arbosana Sauk (extra
> virgin) olive oil.
>
> Openface:
> http://www.flickr.com/photos/sqwertz/8059639777/in/photostream/lightbox/
>
> Assembled:
> http://www.flickr.com/photos/sqwertz/8059639480/in/photostream/lightbox/
>
> -sw
Not proper unless sauce running out. Got to be messy. Too pretty.
Greg
> A meatball sub from "Signore Samuele's Sub and Bait Shop" down by the
> river. Awesome sandwich - with extra peperoncini peppers for TFM and
> no bones just for Jerry, and drizzled with herbed Arbosana Sauk (extra
> virgin) olive oil.
>
> Openface:
> http://www.flickr.com/photos/sqwertz/8059639777/in/photostream/lightbox/
>
> Assembled:
> http://www.flickr.com/photos/sqwertz/8059639480/in/photostream/lightbox/
>
> -sw
Not proper unless sauce running out. Got to be messy. Too pretty.
Greg
gregz
Oct 6, 2012, 6:59:14 PM10/6/12
to
Just made my own with frozen meatballs I buy at Italian grocery/deli. Just
cheese and marinara sauce.
Greg
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